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Smashwords book reviews by Linda Mathie
- Chicken Cookbook - Best Chicken Recipes for Dinner and More
on Oct. 22, 2012
This little gem of a recipe book has it all. From the mouth-watering illustrations to the clear instructions to the adventurous selections, it is far more valuable than the small asking price. I've only tried about half the recipes, but they have all been big hits with my family. If I had to choose a favorite, it would be the FRUITY CURRY CHICKEN SALAD. The just-right sweetness of the fruit along with the aromatic spiciness of the curry has me craving this dish at least once a week. And the AUSSIE CHICKEN FROM DOWN UNDER got rave reviews when I had company. Just be prepared for everyone asking for second helpings--and the recipe!
- Conversational Hypnosis - A Practical Guide
on Jan. 01, 2013
As a health professional, I was searching for methods to get clients to adopt healthy habits and attitudes in order to enjoy a long and happy life. How do I reach around the barriers to learning and positive action that are keeping people from realizing their potential? Besides presenting a good example to them, what words can I use that will empower them? How can I make the changes easy, almost automatic? This book is exactly what I've been looking for. The author brings together the science of psychology, ideas of behavioral theorists and the practical methods of prominent hypnotists and provides a guide for getting ones ideas across and acted upon in a positive way. After reading this book, you will agree that the method is practical, easy and effective.
- Ooh.... Pie; My Favorite!!! A Simple Guide To Your Favorite Pies
on Jan. 01, 2013
GINGER WALNUT CRUMB CRUST made as a PUMPKIN TART---took only a few minutes to make and my dinner guests couldn't get over the spicy richness of this dessert. I chose this little book because it contains some creative crusts as well as extraordinary fillings. The simplicity was a surprise as I have always been intimidated by pie crusts. These recipes make me look like I've spent all day in the kitchen.In reality, it only took the time to put them together while the rest of the dinner is cooking...