Everything I do comes from a simple motto: "Follow Your Heart."
After a successful career doing animation and graphic design for big companies, I discovered that my real passion was personal: my heart was truly fulfilled when I was baking healthy gourmet treats for friends and family, or sewing them unique clothing that was fun and functional. The rest is history.
My gourmet organic cupcakes kept getting rave reviews, and friends started requesting them for birthdays and baby showers! Now I produce dozens, even hundreds of these all-natural edible artworks for everything from corporate events to weddings and kid's parties!
I'm proud to be the winner of the very first all-vegan episode of Cupcake Wars on the Food Network. I sparkled the judge's taste buds with my exotic, fresh flavors and created a stunning eco display for the Los Angeles Green Festival to win the competition against 3 other top cupcake makers. It's a huge accomplishment early in my baking career.
People tell me all sorts of reasons they love my cupcakes -- the fresh, all-natural ingredients, the exotic flavors, the beautiful presentation -- but I know it all comes down to one thing. Love. Every single cupcake is hand-crafted with joy and love.
Where to find Stephanie Sparkles online
VideosStephanie Sparkles Highlights of Food Network's Cupcake Wars
Stephanie Sparkles wins Food Network's Vegan Cupcake Wars!
Bake The Bliss
by Stephanie Sparkles
Approx. 5,600 words.
Published on September 16, 2012.
It's magical how easily cupcakes inspire smiles, love, and joy in one delectable bite. Now you can share your love and magic by baking your very own Bliss Cakes with Bake the Bliss, a brand new cupcake cookbook from Food Network's All-Vegan Cupcake Wars winner Stephanie Sparkles!
Stephanie shares a sumptuous selection of her favorite, nutritious vegan gourmet cupcake recipes that sparkle and shine
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