Nonfiction » Travel » Specialties & interests

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Milwaukee - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 3,740. Language: English. Published: November 20, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Louisville - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 5,510. Language: English. Published: November 20, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Rio de Janeiro - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 5,300. Language: English. Published: November 20, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
San Juan - 2016
Price: $3.99 USD. Words: 2,550. Language: English. Published: November 20, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Seattle - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 9,800. Language: English. Published: November 20, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Sonoma Valley - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 3,560. Language: English. Published: November 20, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Tampa Bay - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $3.99 USD. Words: 3,210. Language: English. Published: November 20, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
TOBAGO BETWEEN SIGHTING AD COLONIZATION
Price: $1.99 USD. Words: 3,760. Language: English. Published: November 19, 2015. Categories: Nonfiction » History » Caribbean & West Indies / General, Nonfiction » Travel » Specialties & interests
There are five issues which have dominated Tobago’s history since Europeans came into the west hemisphere. These are the decimation of Tobago’s Caribs; disputes and wars over ownership of the island; Tobago’s stint as a sugar colony; Africans and their descendants as slaves and emancipated slaves on the island; and Tobago’s annexation to Trinidad.
Philadelphia - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 4,110. Language: English. Published: November 18, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Mexico City - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 5,260. Language: English. Published: November 18, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Merida (Mexico) - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 3,720. Language: English. Published: November 18, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Martha's Vineyard - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 2,440. Language: English. Published: November 17, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Paris - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 6,660. Language: English. Published: November 17, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Marseille - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 2,130. Language: English. Published: November 17, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Napa Valley - 2016
Price: $5.99 USD. Words: 5,200. Language: English. Published: November 16, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
London - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 6,080. Language: English. Published: November 15, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
The Hamptons - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 3,570. Language: English. Published: November 15, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Charlotte - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 2,390. Language: English. Published: November 14, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Cannes - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 3,410. Language: English. Published: November 12, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.
Boston - 2016
Series: The Food Enthusiast’s Complete Restaurant Guide. Price: $5.99 USD. Words: 4,490. Language: English. Published: November 12, 2015 and represented by Andrew Delaplaine. Categories: Nonfiction » Travel » Specialties & interests
There are many people who are enthusiastic about food—the cooking of it, the preparation of it, the serving of it, and let’s not forget the eating of it. But Sebastian Bond is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Bond dines anonymously at the Publisher’s expense. No business has paid anything to be included.