Nonfiction » Cooking, Food, Wine, Spirits » American / Northwestern States

TOFORD'S GUIDE TO GOOD EATS IN YELLOWSTONE COUNTRY
Price: $8.99 USD. Words: 18,220. Language: English. Published: March 29, 2015. Categories: Nonfiction » Travel » Travel - Reference, Nonfiction » Cooking, Food, Wine, Spirits » American / Northwestern States
Toford Kroshus says "Listen Up." Are you tired of those tedious cookie cutter guidebooks or on-line sites with no soul? Let Toford Kroshus, Montana's Man of Mystery, be your guide. Each eatery is described in the form of a short story rife with Toford's local insight, good tips, often irreverent Montana humor, and most importantly Toford Kroshus' seal of approval.
Portland Restaurant Guide 2012
Price: $1.99 USD. Words: 27,200. Language: English. Published: October 24, 2012. Categories: Nonfiction » Travel » Specialties & interests, Nonfiction » Cooking, Food, Wine, Spirits » American / Northwestern States
Willamette Week's guide to the best restaurants in Portland, Oregon.
The Post-Apocalyptic Cookbook
Price: $9.99 USD. Words: 102,570. Language: English. Published: August 6, 2012 by May December Publications. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Northwestern States, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Natural Foods
Foraging, Harvesting and Cooking in the Time of Zombies (or any other post-apocalyptic scenario)