Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States

Retirement Living Guide Tips and Recipes for Easy Cooking
By Linda Richard
Price: $2.99 USD. Words: 11,230. Language: English. Published: January 20, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Cajun & Creole
Retirement Living Guide Tips and Recipes For Easy Cooking contains original recipes and shortcuts developed over years of cooking. This cookbook makes easy cooking an everyday pleasure, with many 30-minute recipes. Enjoy retirement with good food on a budget, and make cooking fun.
Mama Mulate's Little Creole Cookbook
By Eric Wilder
Series: Great Southern Recipes, Book 3. Price: $1.99 USD. Words: 8,190. Language: English. Published: June 28, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Cajun & Creole
Mama Mulate is New Orleans’ favorite voodoo mambo and can cook as well as she casts spells and mixes secret potions. Here are twenty-two of her favorite Creole recipes, along with the bonus short story Conjure Man. Check out Mama Mulate’s Little Cajun Cookbook and let it cast a spell on your tastebuds. Eric Wilder is also the author of bestselling Southern Comfort Food Cookbook.
The Absolute Best Cajun Recipes Cookbook
By The Absolute Top Chefs of America Culinary Institute
Price: $4.99 USD. Words: 3,440. Language: English. Published: April 6, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Cajun & Creole
If you’re a bona fide foodie who demands only the best of the best recipes using the best of the best ingredients, this cookbook is a must have for your cookbook collection! The Absolute Best Cajun Recipes Cookbook guarantees each recipe will be absolutely delicious, delectable, mouthwatering and totally scrumptious!
Straight from Grandma’s Kitchen: 100 Classic Southern Recipes
By Tessa Johnson
Price: $2.99 USD. Words: 15,970. Language: English. Published: July 23, 2012 by E-Volve Books. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
“Once you had real down-home Southern cooking, you’ll always crave it,” my Granny used to tell me. She was right—I’ve traveled all over the globe and no matter where I find myself, I people tell me their wonderful Southern food experiences. Southern cuisine is more than grits and fried chicken (yes, you’ll find those recipes here, too).
Southern Cooking: Recipes for Fried Foods I'll NEVER Prepare or Eat
By Lee Gabor
Price: $0.99 USD. Words: 4,570. Language: English. Published: May 16, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
For people who like fried alligator, fried frog legs, fried skunk, fried snake, fried squid, and other fried items (which some of of find repulsive), this is the cookbook for you.
Southern Cooking: Recipes for My Favorite Fried Foods
By Lee Gabor
Price: $1.99 USD. Words: 14,120. Language: English. Published: May 21, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
If one grows up in the southern states in America, one probably has eaten plenty of fried foods. These are my favorite recipes for seafoods, meats from the land, veggies, sweets, dairy products, and bread. The ebook also contains information on various cooking oils, how to put out a cooking oil fire, and other miscellaneous details.
MY JOURNEY THROUGH OCCUPIED AUSTRIA1952 copyright Gorddon J R Smith 2014
By 8ttwmfgk
Price: Free! Words: 32,640. Language: English. Published: April 5, 2014. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
(5.00 from 1 review)
My five week backpacking journey in 1952 through Austria, was under four power allied occupation force control, afforded me with many new experiences of meeting people and exploring a foreign country. I came away with a deep love and knowledge of the country, its people and culture. I stayed in youth hostel accommodation. except for ten days when I lived with an Austrian family.
Down Home Southern Cooking 3
By Dawn Everhart
Price: $2.99 USD. Words: 70,830. Language: English. Published: December 11, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
In this third installment of Down Home Southern Cooking you’ll find all 211 recipes from the first book, all 217 recipes from the second book plus much more. In each chapter there are bonus recipes plus there are 2 bonus chapters that are not contained in either of the first two. All of these 117 bonus recipes will not be published anywhere else, on the web or in another of our books.
Creole and Cajun Cookbook - New Orleans Cuisine
By James Newton
Series: James Newton Cookbooks, Book 10. Price: $3.00 USD. Words: 13,770. Language: English. Published: April 5, 2012 by Springwood Emedia. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
This ecookbook combines the cooking flavours of Creole and Cajun dishes found in the great city of New Orleans.
Easy Meal Ideas For Moms On the Go
By Talina Perkins
Price: $1.99 USD. Words: 11,950. Language: American English. Published: November 23, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
In SweetPea Delights: Easy Meal Ideas For Moms-On-The-Go I have pulled together over 90 delicious family recipes to help you bring a warm and hearty meal to your table. You’ll find yummy Grab 'n' Go Breakfast Cookies to lighten up your morning. For warm and cozy lunch how about Quick & Spicy Chicken ‘n Rice and for dinner serve your family a fun What-The-Hay taco meal.
The Taste of Appalachia
By Hank Kellner
Price: $2.99 USD. Words: 8,150. Language: English. Published: May 17, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
This book contains a sampling of some of the old recipes that are still in use today. It is dedicated to the Appalachian people: to their friendly ways, smiling faces, and traditional way of life. Hopefully, it will tempt its readers to share the taste of Appalachia.
Recipes for Corn
By Elisabetta Parisi
Price: $2.99 USD. Words: 6,220. Language: English. Published: July 4, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
Recipes for Corn contains a selection of tasty corn based dishes that you can prepare. Taste the special back to nature feel that corn gives to food. Corn is an important part of our history and way of life. Corn has been with us from the beginning and is an important part of our culture. The recipes here are a selection of popular corn based dishes that you can enjoy over and over again.
Paula Deen Would LOVE These Diabetic Southern Comfort Foods Recipes Cookbook
By Marina Renee
Price: $8.99 USD. Words: 5,500. Language: English. Published: June 30, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Health & Healing / Diabetic & Sugar-Free
If you love, love, love Paula Deen like I do, you’re gonna love this cookbook! I guarantee it! Paula Deen is beautiful, she’s fabulous, she’s amazing, she’s an American success story, she’s The South personified, she’s one of the best chefs on the planet, she’s a STAR and she’s a diabetic! Finally, a cookbook for the diabetic foodie!
Calypso Soul
By Carmen Barrington
Price: $0.99 USD. Words: 9,990. Language: English. Published: November 28, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
Calypso Soul is spice and rhythm on a plate. A kaleidoscope of culinary flavors and cultures captured in the pages of a book.
Recipes of Trailside Cafe and Tea Room
By Denele Campbell
Price: $4.99 USD. Words: 25,400. Language: English. Published: October 26, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
Serving everything from Hummus Pita to delicious Peach Cobbler, spicy Split Pea Soup to savory, fork-tender Pot Roast, Trailside Café and Tea Room became a favorite destination for the few years of its existence. At the close of the restaurant in December 2011, the first edition of the cookbook sold out three printings. Now expanded with over 200 recipes for easy, inexpensive down home food.
The Absolute Best Macaroni Cookbook
By The Absolute Top Chefs of America Culinary Institute
Price: $4.99 USD. Words: 3,450. Language: English. Published: September 14, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
If you’re a bona fide foodie who demands only the Best of the Best recipes using the Best of the Best ingredients, this cookbook is a must have for your cookbook collection! The Absolute Best Macaroni Cookbook guarantees each recipe will be absolutely delicious, delectable, mouthwatering and totally scrumptious!
Lisa's Down Home Tennessee Country Cooking by Lisa E. Brown and David Ward Davis
By David Ward Davis
Price: $2.99 USD. Words: 36,050. Language: English. Published: July 27, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / General
Enjoy cooking again... hands down the best and easiest cookbook ever presented... for people of all ages... from the busy housewife and mother, to the hurried college student who is away from home or the retired couple who just want a good meal that’s easy to prepare. A truly fun cookbook - You don't need no fancy fixins'.
Corn Chowder Recipe
By Elisabetta Parisi
Price: $2.99 USD. Words: 8,070. Language: English. Published: August 20, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Soups
Corn Chowder Recipe gives details of 37 different corn chowder recipes. Corn chowder is one of the most heart warming comfort foods that there is. There are lots of different versions of this classic recipe and the tastiest of them are in this book. Although corn chowder may seem to be difficult to make you will soon discover that it is quite easy to prepare. Warm your life up and get the book.
Favorite Recipes Cookbook
By Lila Alexis Abercrombie
Price: $0.99 USD. Words: 1,550. Language: English. Published: June 3, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
This book contains a variety of delicious southern recipes. Most only take twenty-thirty minutes to prepare, and an hour at most to cook. My family loves them. Yours will too.
Carolina Wine Country Cooking
By Ginger King
Price: $4.99 USD. Words: 14,360. Language: English. Published: May 12, 2013 by Second Wind Publishing, LLC. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
The reemergence of North Carolina’s outstanding wineries was bound to produce a truly outstanding cookbook dedicated to recipes made with the very best wines from the Old North State. Ginger King’s appreciation of Carolinian viniferia and her ability to coax exquisite culinary treasures from it establishes a standard for excellence—as well as providing a wonderful array of delightful dishes.