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Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States

Pure Country Cooking: The Best of Man, That Stuff is Good!
Price: $2.99 USD. Words: 44,160. Language: English. Published: March 10, 2019. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
Remember the meals Momma or Granny prepared for the family at every Sunday dinner after church? I can taste the fried chicken, green beans, sweet potatoes, deviled eggs and a cold pitcher of sweet tea. Well, I'm not describing my family but I have lived the dream. Inside are 140 recipes your family will push away from the table with a smile on their face and say, "Man, That Stuff is Good!"
Country Classics and Redneck Roots: The Best of Man, That Stuff is Good!
Price: $2.99 USD. Words: 38,150. Language: English. Published: June 15, 2018. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
When Daddy pulled up our Northern roots and relocated to the South in 1975, we were exposed to a new world of seasonings and foods that were definitely not on the family menu. Thank goodness for the many gracious ladies (and a few men), who shared their love of cooking foods the South is famous for. Inside, you'll find 100 of my most requested country and redneck recipes.
Sunday Dinners at Granny and Grandpa's
Price: $2.99 USD. Words: 21,430. Language: English. Published: February 5, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
Recipes and stories from the Carver family
Still Cooking After Sixty Years - The Recipe Collection of Carl and Georgia McCain
Price: Free! Words: 26,370. Language: English. Published: February 1, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States, Nonfiction » Cooking, Food, Wine, Spirits » Cajun & Creole
This recipe collection was assembled by Donna McCain Wilson, to celebrate her parents' 60th wedding anniverary. These Southern family recipes provided great food and so many wonderful memories at her parents' home for family members. Amazing and unique recipes are included for Meats and Main Dishes, Vegetables and Sides, Desserts and Sweets, Bread, Butter, and Jellies, and even Poor Man's Food.
Southern Sauté Cookbooks: Beef Soup Recipes – Over 200 Recipes
Price: $22.99 USD. Words: 30,330. Language: English. Published: January 11, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Soups, Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
This southern cookbook eBook contains over 200 recipes & ideas for making beef soups. This includes Ground Beef, Meatballs, Stew Meat, Short Ribs, Beef Bones, Round Steak, and more.
The Carolina Table: North Carolina Writers on Food
Price: $7.45 USD. Words: 51,890. Language: English. Published: October 1, 2016 by Eno Publishers. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
The Carolina Table: North Carolina Writers on Food, edited by Randall Kenan, offers a collection of food-related stories set in North Carolina, though geography is sometimes secondary to the main theme, which is food in any form: meals and manners, cooking and ingredients, recipes and recollections.
Well, Butter My Butt & Call Me a Biscuit
Price: $7.99 USD. Words: 84,210. Language: English. Published: September 30, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
This cookbook has 6 generations of good ole Southern family recipes in it. I grew up eating REAL food, not FAST FOOD and I wanted to share those foods with the world.
Ham Bones: memoirs of a southern cook
Price: $10.99 USD. Words: 35,770. Language: English. Published: August 12, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks, Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
Ham Bones: A trip down memory lane growing up in SC. Many recipes have short stories, through which you get a chance to meet the author's family members that are an integral part of these recipe choices. Down-home southern dishes presented with class and sophistication. Ham Bones says to the world, southern food is world-class cuisine! Ham Bones is destined to become a classic reference cookbook
Secrets of Darkwood Kitchen. Spirited NOLA Recipes that will Sweep you Away...
Series: An Arelia LaRue Novel. Price: $0.99 USD. Words: 26,180. Language: American English. Published: June 8, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States, Fiction » Young adult or teen » Romance
Feeling spiritless? Need to be swept away to a gorgeous antebellum plantation full of mystery, delicious food, history and a cast of colorful characters? The Darkwood cook book, based on the Arelia LaRue series, is the cure.
MY JOURNEY THROUGH OCCUPIED AUSTRIA1952 copyright Gorddon J R Smith 2014
Price: $4.99 USD. Words: 32,640. Language: English. Published: April 5, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States, Nonfiction » Travel » Trip Journals
(5.00 from 1 review)
My five week backpacking journey in 1952 through Austria, was under four power allied occupation force control, afforded me with many new experiences of meeting people and exploring a foreign country. I came away with a deep love and knowledge of the country, its people and culture. I stayed in youth hostel accommodation. except for ten days when I lived with an Austrian family.
Recipes of Trailside Cafe and Tea Room
Price: $4.99 USD. Words: 25,400. Language: English. Published: October 26, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States, Nonfiction » Cooking, Food, Wine, Spirits » Biography
Serving everything from Hummus Pita to delicious Peach Cobbler, spicy Split Pea Soup to savory, fork-tender Pot Roast, Trailside Café and Tea Room became a favorite destination for the few years of its existence. At the close of the restaurant in December 2011, the first edition of the cookbook sold out three printings. Now expanded with over 200 recipes for easy, inexpensive down home food.
Lisa's Down Home Tennessee Country Cooking
Price: $3.99 USD. Words: 35,070. Language: English. Published: July 27, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / General, Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
Enjoy cooking again... hands down the best and easiest cookbook ever presented... for people of all ages... from the busy housewife and mother, to the hurried college student who is away from home or the retired couple who just want a good meal that’s easy to prepare. A truly fun cookbook - You don't need no fancy fixins'.
Down Home Southern Cooking 3
Price: $2.99 USD. Words: 70,830. Language: English. Published: December 11, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States, Nonfiction » Cooking, Food, Wine, Spirits » American / General
In this third installment of Down Home Southern Cooking you’ll find all 211 recipes from the first book, all 217 recipes from the second book plus much more. In each chapter there are bonus recipes plus there are 2 bonus chapters that are not contained in either of the first two. All of these 117 bonus recipes will not be published anywhere else, on the web or in another of our books.
Down Home Southern Cooking 2
Price: $0.99 USD. Words: 31,860. Language: English. Published: November 7, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States, Nonfiction » Cooking, Food, Wine, Spirits » American / General
As with part one, the recipes in this second book has come down through both of our families, some reaching back several generations. The chapters in this book are a continuation of the chapters in the first volume, not the same chapters with different recipes in them. This makes it a true second volume, as if it were one book split into two halves.

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