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Nonfiction » Cooking, Food, Wine, Spirits » Caribbean & West Indian

TriniSoul’s Caribbean Cookbook
Price: Free! Words: 710. Language: English. Published: July 3, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Caribbean & West Indian
TriniSoul’s Delightfully Delicious e-cookbook features our most popular, yet very simple recipes from TriniSoul Cooking and TriniSoul Catering. Whether you are a kitchen newbie or just looking to introduce more Caribbean dishes into your cooking, you will find these recipes to be a great and delicious addition to your menus. Seventy Five Plus Authentic Caribbean Recipes for your tastebuds
Jamaican Cookbook - Classic Jamaican Cuisine
Series: James Newton Cookbooks, Book 17. You set the price! Words: 7,400. Language: English. Published: April 12, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Caribbean & West Indian
Explore the unique cuisine from the Caribbean Island of Jamaica in this ecookbook. Traditional recipes like Breakfast meals: Scotch Bonnet Pepper Sauce, Ackee and Saltfish, Bully Beef, Callaloo and Codfish, Main Meals: Brown Stew Fish recipe, Jerk Chicken, Beef patties... Deserts and a great section on RUM COCKTAILS.
Classic Cuban Cuisine - Learn how to cook fantastic Cuban dishes
You set the price! Words: 12,240. Language: English. Published: April 5, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Caribbean & West Indian
A cookbook that shares a wide variety of Cuban Cuisine recipes, from appetizers, traditional main meals to deserts and cakes. All the spice and flavours of the Caribbean brought together with Spanish and African influences.

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