Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Game

Game Cookbook - Poacher's Pot Cookbook
Series: James Newton Cookbooks, Book 14. You set the price! Words: 13,840. Language: English. Published: April 6, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Game
A comprehensive collection of game and fish recipes. There are sections on Grouse, Partridge, Pheasant, Pigeon, Rabbit, Venison, Trout dishes and many more. An cookbook from the turn of the century with a modern makeover - all the recipes you'll need for your hunting or night time activities.
The Exotic Meat Cookbook: Your Guide to Making Delicious Exotic Meats and Exotic Meat Steaks - Prepare to Leave Your Mouth Watering
Price: $2.99 USD. Words: 8,150. Language: English. Published: March 20, 2020. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Game
If you have always wanted to try your hand at making exotic meats or exotic meat steaks, then this is the perfect exotic meat cookbook for you. Inside of this book, The Exotic Meat Cookbook-Your Guide To Making Delicious Exotic Meats and Exotic Meat Steaks: Prepare To Leave Your Mouth Watering, you will learn how to make the most exotic meals possible. Inside you will learn more about exotic ...
My Wild Kitchen - Top Ten Ground Venison Recipes
Price: $1.99 USD. Words: 4,370. Language: English. Published: August 15, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Game, Nonfiction » Sports & outdoor recreation » Hunting
Enjoy these Top Ten Ground Venison Recipes from 2014 - 2015, brought to you by My Wild Kitchen. These recipes are sure to please, and most can be on the table in an hour or less from prep to cool down!
My Wild Kitchen: Venison Steaks, Backstraps, and Tenders; 50 Ways to Prepare Venison Steaks, Backstraps, and Tenders besides Chicken Fried...And How to Chicken Fry, Too
Price: $7.99 USD. Words: 34,340. Language: English. Published: March 5, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Game, Nonfiction » Sports & outdoor recreation » Hunting
(5.00 from 1 review)
"My Wild Kitchen: Venison Steaks, Backstraps, and Tenders” is full of unique but simple home-cooking recipes to feed your family. The recipes are categorized by cut of venison, and include full-color step-by-step thumbnail photos, with the option to view the recipes without the pictures.
Wild Game Simple
Price: $4.95 USD. Words: 47,950. Language: English. Published: February 21, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Game
The recipes in Wild Game Simple are intended to be simple, something the average Joe can make in his or her own kitchen with the ingredients that are on hand. Wild Game Simple has seven different sections including soups, chowders and chilies and hors d’oeuvres and appetizers. Includes a wine list with each section and suggestions for 140 different entrees.