Nonfiction » Cooking, Food, Wine, Spirits » History

How To Bake Without Baking Powder: Modern and Historical Alternatives for Light and Tasty Baked Goods
Series: The Little Series of Homestead How-Tos from 5 Acres & A Dream. Price: $3.99 USD. Words: 19,060. Language: English. Published: February 24, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking, Nonfiction » Cooking, Food, Wine, Spirits » History
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Covers the science and history of baking powder, enabling you to create your own leavening power through basic kitchen chemistry. Includes how to make sour milk, buttermilk, and sourdough starter, plus the author's hardwood ash baking experiments. Contains 54 modern and historical recipes utilizing 20 different baking powder alternatives. Also available in a paperback prepper edition.