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Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat

Simon's Snacks
Price: $3.99 USD. Words: 86,030. Language: English. Published: January 25, 2019 by Short Fuse Publishing. Categories: Fiction » Horror » Weird fiction, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
I am a monster. You ask what kind, but I will leave that to you, gentle reader. This compilation of stories and recipes came about because of your questions and desires. I offer it so that you may discover who I was before I became Simon—this humble ghoul who begs your pardon, and is most grateful for your participation. Be cautious. You wouldn’t want to bite off more than you can chew.
10 Receitas para você preparar bife
Price: $1.00 USD. Words: 1,400. Language: Portuguese. Published: July 4, 2017 by 101 Seleções. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
Quem não aprecia um bife suculento? Reunimos 10 receitas para você preparar o bife e dar um sabor especial à carne.
The Creature's Cookbook
Price: $0.99 USD. Words: 178,980. Language: English. Published: May 4, 2018 by Short Fuse Publishing. Categories: Fiction » Horror » Weird fiction, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
I am a monster. The kind that eats people. Yes, we are real, but do feel free to doubt me — your doubt stocks my freezer. In the strictest sense, I’m a humanitarian. Welcome to my diary — where modern skepticism has enabled me to divulge my secrets and my recipes.
Steak Cookbook - Sizzling Steakhouse Recipes
Series: James Newton Cookbooks, Book 19. You set the price! Words: 10,850. Language: English. Published: July 18, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat, Nonfiction » Cooking, Food, Wine, Spirits » Methods / Barbecue & Grilling
Get to know your favourite steakhouse recipes that little bit better with the insight of this great steakhouse cookbook. For the novice there is a detailed list of steak cuts and a great selection of favourite steak dishes.
Beef - Slow Cooker Easy - Pot Roast to Brisket to Flank Steak
Price: $3.99 USD. Words: 3,510. Language: English. Published: January 31, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat, Nonfiction » Cooking, Food, Wine, Spirits » Methods / slow cooking
If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.
The Curry Secret: Your International Handbook of Curry Recipes
Series: Asian Cookbooks. Price: $2.99 USD. Words: 5,680. Language: English. Published: August 14, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Spices, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
What is great about this curry book recipe is that each different countries of the world are well exemplified by samples of their curry recipes thereby giving this book a dash of Asian and Western culinary curry delights! Further, the recipes are varied making use of different curry powders, beef, chicken, seafood and even vegan curry dishes.
5 Ingredients Cookbook: 30 Quick, Easy and Delicious 5 Ingredients Meals
Price: $2.99 USD. Words: 3,820. Language: English. Published: February 15, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / Quick & Easy, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
5 ingredients recipes are not only easier to digest due to fewer ingredients but also economical on budget. 5 ingredients meals are quick and easy to make therefore they can be available on table swiftly managing your time for other important tasks for the day. Although 5 ingredients or less cookbooks are available in the market; this 5 ingredients cookbook signifies itself due to...
Traditions of South Korean Cooking: Learning the Basic Techniques and Recipes of the South Korean Cuisine
Series: Asian Cookbooks. Price: $3.99 USD. Words: 9,830. Language: English. Published: August 12, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Asian, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
When you think of Korean food, kimchi and beef stew are most likely the ones that would pop into your head first. Beyond the popular notions of what South Korean food is, their traditional, home-cooking cuisine is actually a glimpse of what South Korea is. A beautiful country blessed with four distinct seasons, their taste in food is a reflection of that and more.
The Original Jamaican Cow Foot Recipe
Price: $3.99 USD. Words: 570. Language: English. Published: January 25, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Caribbean & West Indian, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
The Original Jamaican Cow Foot Recipe, is a century old recipe handed down by my Great Grandmother. Nothing compares to our recipe! The original RECIPE is outlined in the pages of this book. It is simplified and easy to follow. Anyone should be able to create this delicious dish.
The Creature's Cookbook 2: Monster's Mise en Place
Price: $3.99 USD. Words: 105,870. Language: English. Published: July 2, 2018 by Short Fuse Publishing. Categories: Fiction » Horror » Weird fiction, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
I am a monster. No, I do not “think” I am a monster. I do not “pretend” to be a monster. I am one. And yes, I do consume human flesh, but only because it is a dietary restriction from hell, I assure you. Welcome to the second volume of my diary and recipe guide. Whether or not you believe in monsters, may you never go hungry.
The Creature's Cookbook Part 2: That Is Not My Name
Price: $1.99 USD. Words: 36,180. Language: English. Published: November 2, 2018 by Short Fuse Publishing. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat, Fiction » Horror » Weird fiction
Part 2 of the spine-tingling (and chop-licking) Creature's Cookbook: That Is Not My Name.
It’s Bacon !! - Not Just For Breakfast Anymore - Salty, Smoky, Sweet, & So Full Of Flavor
Price: $3.99 USD. Words: 4,020. Language: English. Published: February 4, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.
Recipes for Hamburgers
Price: $2.99 USD. Words: 6,600. Language: English. Published: July 29, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat, Nonfiction » Cooking, Food, Wine, Spirits » International
Recipes for Hamburgers gives you 29 fantastic hamburger recipes starting with easy ones and going onto lots of fusion varieties that take the best of cuisines from the world over. This includes hamburgers with Brazilian, Chinese and Mexican influences. Learn how to make the original hamburger steaks and see how hamburgers can be used to make exciting casserole dishes. Make your own hamburgers now.
The Top 10 Lamb Recipes
Price: $0.99 USD. Words: 1,670. Language: English. Published: June 29, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat, Nonfiction » Cooking, Food, Wine, Spirits » Middle Eastern
Tired of scouring countless cookbooks and searching all over the web for the Best Lamb recipes? If you are looking for The Top of The Top 10 Lamb Recipes ever, you’ll find them here in The Top 10 Lamb Recipes Book for only 99 cents! Hey, that’s less than 10 cents per delicious recipe! We guarantee you’ll love, love, love every single recipe! Enjoy!
The Original Jamaican Jerk Chicken Recipe
Price: $4.99 USD. Words: 650. Language: English. Published: January 26, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Caribbean & West Indian, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
The Original Jamaican Jerk Chicken Recipe, is a century old recipe handed down by my Great Grandmother. Nothing compares to our recipe! The original RECIPE is outlined in the pages of this book. It is simplified and easy to follow. Anyone should be able to create this sumptuous traditional dish.
Easy Dinner Recipes - How To Prepare Great Dinners For Your Loved Ones Even If You Come Late From Work?
Series: Cooking & Recipes. Price: $2.99 USD. Words: 4,400. Language: English. Published: May 3, 2013 by Digital Publishing Group. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
I always had to work – so there wasn’t a lot of extra time for cooking, especially if you have family and kids. That's why you will find this cookbook quite useful!
The Original Jamaican Curry Goat Recipe
Price: $3.99 USD. Words: 550. Language: English. Published: January 24, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Caribbean & West Indian, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
The Original Jamaican Curry Goat Recipe, is a century old recipe handed down by my Great Grandmother. There are many similar types of curry goat but none of them compare to our recipe! The original RECIPE is outlined in the pages of this book. It is simplified and easy to follow. Anyone should be able to create this infamous dish.
The Meat Stop
Price: $3.99 USD. Words: 9,160. Language: English. Published: October 14, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
This book explains what to look for in buying different meats,how to use the different cuts of each meat, how to choose the right cut,how to calculate the amounts,how to prepare the cuts, cooking times and temperatures for each cut, alternative substitutions for each cut.
The Creature's Cookbook Part 3: Pygmalion
Price: $1.99 USD. Words: 66,220. Language: English. Published: November 9, 2018 by Short Fuse Publishing. Categories: Fiction » Horror » Weird fiction, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
Part 3 of the spine-tingling (and chop-licking) Creature's Cookbook: Pygmalion.
Making Meat Salads
Price: $0.99 USD. Words: 1,210. Language: English. Published: August 11, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Salads, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
Big Ideas Press offers an exciting variety of 10 delicious meat salad recipes. Made with appetizing herbs, vegetables, beans, beef, pork, and bacon, our recipes may be prepared for all occasions, such as light lunches, weeknight family meals, or dinner parties. Enjoy such dishes as Beer Braised Pear and Ham Salad, Mu Shu Pork Slaw Salad, Sausage and Arugula Pasta Salad, and more!

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