Nonfiction » Cooking, Food, Wine, Spirits » Mediterranean

Ottoman Cuisine Made Easy - Special Spring Dinner Menu
By Hakan Uzunhekim
Price: Free! Words: 1,900. Language: British English. Published: April 11, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Turkish
(5.00 from 1 review)
An Ottoman dinner for the months of spring, with fresh and delicious recipes from the royal kitchens of Constantinople.
15 Quick and Easy Mediterranean Recipes
By Alexandra Beck
Price: Free! Words: 2,620. Language: English. Published: February 13, 2014. Category: Nonfiction » Cooking, Food, Wine, Spirits » Mediterranean
(5.00 from 1 review)
This Mediterranean recipe book includes easy-to-make, quick and delicious dishes such as mushroom pasta, bell pepper pizza, ratatouille, roast sardines, tabouli and more. The recipes take 30 minutes or less (often much less) to prepare, except a couple of mains that take about 45 minutes.