Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Poultry

The Ultimate Guide to Cooking Chicken the Indian Way
Series: How To Cook Everything In A Jiffy. Price: $3.99 USD. Words: 33,090. Language: British English. Published: December 13, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Poultry
51 mouth-watering “Home-Style” ways to cooking chicken in a JIFFY as only Indians Can. From Prasenjeet Kumar, the #1 best-selling author of the “Cooking In A Jiffy” series of cookbooks, comes the absolutely Ultimate Guide to Cooking Chicken with such exotic spices and taste that you will be left asking for more.
Eggs for Breakfast: Delicious, Healthy Recipes to Jump-Start Your Day
Price: $3.99 USD. Words: 35,040. Language: English. Published: April 13, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Breakfast, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Poultry
The comprehensive guide to cooking delicious eggs for breakfast with techniques and over 50 recipes and photographs from acclaimed chef Donna Leahy, author of Morning Glories and Recipe for a Country Inn. A chef's passion for breakfast shines in these easy-to-follow recipes for elegant, creative breakfasts featuring eggs as the main ingredient.
U.S. Army Medical Correspondence Course: Poultry II, Chicken, Turkey, Ducks, Geese, Inspection, Identification Marks, Class and Quality, Grade and Rating
Price: $6.99 USD. Words: 27,380. Language: English. Published: October 18, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Poultry
Upon completion of this subcourse, you should have gained the knowledge needed to verify grades of poultry, a task necessary for determining the identity of poultry.
U.S. Army Medical Correspondence Course: Poultry I - Chicken, Poultry Processing, Destination and Surveillance Inspection
Price: $6.99 USD. Words: 22,590. Language: English. Published: October 17, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Poultry
The veterinary food inspection specialist performs inspection of poultry when it reaches its initial destination and during storage. Chicken is the most common form of poultry bought by the military services.
Rule Your Roost
Price: $4.99 USD. Words: 44,430. Language: English. Published: June 10, 2013 by Chad Knight. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Poultry, Nonfiction » Science and Nature » Agricultural science
A Beginner's Guide to Raising Chickens by the Experts at Backyard Poultry Magazine