Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery

Make Your Own Decadent Easter Eggs
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Price: $2.99 USD. Words: 5,440. Language: American English. Published: January 23, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Holiday
Try something different this year, make your own Easter eggs!!! Instead of store bought empty chocolate eggs, try making these easy, decadently filled chocolate eggs. Almond Chocolate Cookie Dough Easter Eggs, Chocolate Marzipan Easter Eggs, Chocolate Mousse Easter Eggs, Cranberry And Pecan White Fudge Easter Eggs, Dark Chocolate Cherry And Cashew Fudge Easter Eggs and more!!!
The Absolute Best Homemade Candy Recipes Cookbook
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Price: $4.99 USD. Words: 3,020. Language: English. Published: June 14, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
If you’re a bona fide foodie who demands only the Best of the Best recipes using the Best of the Best ingredients, this cookbook is a must have for your cookbook collection! The Absolute Best Homemade Candy Recipes Cookbook guarantees each recipe will be absolutely delicious, delectable, mouthwatering and totally scrumptious!
It’s Bacon !! - Not Just For Breakfast Anymore - Salty, Smoky, Sweet, & So Full Of Flavor
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Price: $3.99 USD. Words: 4,020. Language: English. Published: February 4, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.
How To Make Edible Christmas Gifts With Homemade Gift Wrapping
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Price: $2.99 USD. Words: 2,880. Language: American English. Published: July 28, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
This book includes some great candy recipes and also step by step instructions on how to wrap the candy as a Christmas gift. Some of the content in the book: Ideas To Wrap The Candy Gifts, Gift Boxes For The Homemade Candy, Paper Gift Bags For The Homemade Candy, Decorate A Jar For The Homemade Candy, How To Fold Bows, Origami Gift Bow, How To Make Gift Tags, How To Make A Card And EnvelopCandy
AHOY! Lovely Halwa
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Price: $0.99 USD. Words: 890. Language: English (Indian dialect). Published: June 25, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Halwa is a rich and high caloric sweet. There are five types of Halwas in 'AHOY! Lovely Halwa'. It has a dense consistency thus it can be cut in various size and shapes.
How To Bake And Ice Petit Fours
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Price: $2.99 USD. Words: 4,000. Language: English. Published: June 1, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
A petit four is a small confectionery generally served as part of dessert or eaten with coffee. Some of the recipes within the book: Classical Petit Fours Glacés Recipe, A La Ritz Petit Fours, Chocolate Éclairs, Custard Choux Buns, Fruit Custard Tartlets, Chocolate And Strawberry Tartlets, Rose Petal Pistachio Macarons, White Chocolate Ganache With Amaretto Macarons and much, much more......
12 Easy To Make Decadent Looking Dessert Recipes
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Price: $2.99 USD. Words: 4,360. Language: American English. Published: August 29, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Desserts
In this book I will show you how to make 12 easy and yet very decadent looking desserts. These desserts are guaranteed to impress your guests! Spun Sugar Pecan Ricotta Profiterole Tower Ginger Ice Cream With Ginger Wafers Served In Chocolate Bowls Italian Cannoli With Caramel And Fresh Figs Chocolate Orange Liqueur Éclairs Chocolate Mousse In Filo Nests Black Forest Crepes and much more.....
Making Candy For Your Kids
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Price: $2.99 USD. Words: 4,160. Language: American English. Published: November 7, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Make these delicious candy recipes for your kids: Some of the content included in the book: Chocolate Caramel Turtles, Chocolate Fruit Fudge Squares, Chocolate Raisins, Nut Clusters, Cherry Fruit Jellies, Ginger Jellies, Pineapple Fruit Jellies, Rainbow Fruit Jellies, Cherry Gummi Bears, Sour Gummi Worms, Boiled Strawberry Lollipops, Chocolate Fudge Lollipops and more.
The Top 10 Candy Recipes
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Price: $0.99 USD. Words: 1,810. Language: English. Published: June 30, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Tired of scouring countless cookbooks and searching all over the web for the Best Candy recipes? If you are looking for The Top of The Top 10 Candy Recipes ever, you’ll find them here in The Top 10 Candy Recipes Book for only 99 cents! Hey, that’s less than 10 cents per delicious recipe! We guarantee you’ll love, love, love every single recipe! Enjoy!
Marzipan - How To Make Marzipan Marquetry, Fruits, Models, Cakes And Candy
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Price: $2.99 USD. Words: 3,300. Language: American English. Published: August 29, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
This book will teach you how to make marzipan marquetry, fruit, vegetables, figures, models, cakes and candy. Content in this book: Make Your Own Marzipan, Marzipan Marquetry, Modeling With Marzipan, Equipment Required, Royal Icing Recipe, Marzipan Fruit And Vegetables - Apples, Apricots, Bananas, Carrots And Radishes, Cherries, Figs, Grapes, Mushrooms etc. and much, much more.....
50 Decadent Brownie Recipes
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Series: 50 Decadent Recipes, Book 29. Price: $2.99 USD. Words: 7,290. Language: English. Published: April 19, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Baking
Try making these easy, decadent brownie recipes. Some of the recipes within the book: White Chocolate And Pecan Chocolate Brownies, Chocolate Fig, Pecan And Maple Brownies, Double Chocolate Chili Brownies, Marshmallow Fudge And Chocolate Brownies, Chocolate Peanut Butter Brownies, Coffee Brownies, Apricot And Pecan Brandy Brownies, Maraschino Cherry And Almond Brownies and much, much more......
Decadent Push Pop Recipes
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Price: $2.99 USD. Words: 1,830. Language: American English. Published: May 1, 2014. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
This book contains delicious push pop recipes...... Great for entertaining .... Serve them at your next dinner party and really empress all your friends and family.
Kitchen Fresh Fudge - Buttery Rich, Velvety Smooth
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Price: $3.99 USD. Words: 3,990. Language: English. Published: January 29, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.
Scintillaceous Sweets
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Price: $0.99 USD. Words: 1,050. Language: English (Indian dialect). Published: June 24, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Payasam, a traditional South Indian recipe is considered Queen of sweets there. In Scintillaceous Sweets you shall find five fabulous types of payasam which can be prepared for special occasions.
Homemade Marshmallows
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Price: $2.99 USD. Words: 7,320. Language: Canadian English. Published: October 8, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Homemade Marshmallows contains a history of the candy from early Egyptian times to now, it describes the tools and ingredients you need to perform the work of a Marshmallow Maker, and contains simple, tried and true, delicious recipes to drool over. Also included are marshmallow recipes for Vegetarians!
Decadent Mini Desserts – Perfect For Entertaining
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Price: $2.99 USD. Words: 1,580. Language: American English. Published: December 13, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Desserts
Impress your guests with these unusual mini desserts!!! These recipes are super simple and yet they look like you have made a lot of effort! This book contains very elementary recipes that are ideal for someone who would like to learn to bake or who has very little experience with baking and cooking.
Super Sweets
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Price: $0.99 USD. Words: 1,680. Language: English. Published: August 13, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Five assorted delicious sweets which can be prepared on all enjoyable occasions and even to sweeten a weekend.
How To Master Making Chocolate Mousse And Soufflés
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Price: $2.99 USD. Words: 4,720. Language: American English. Published: December 8, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Desserts
Chocolate mousse and soufflés – they seem to be so exotic and difficult to make BUT they are not!!!! In this book I will show you how to make these 2 exotic looking desserts without much effort. The presentation is the key, you can make the mousse or soufflé look way more complicated by the way you present and serve it.
Surfy Burfi
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Price: $0.99 USD. Words: 1,100. Language: English. Published: August 13, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Burfi is a delicious spherical or cubical sweet dish, typically using Gram Flour and ghee, with extensive use of coconut and dry fruits like almond, pistachio and cashew nuts. Enjoy and celebrate festivals with Burfi.
How To Make Meringues And Meringue Shells
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Price: $2.99 USD. Words: 2,000. Language: American English. Published: July 6, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
This book includes recipes and step by step instructions on making meringues, flavored meringues, meringue shells for pies and desserts and also meringue roses and leaves to decorate cakes and confectionary. Included in this book: How To Make Meringues And Meringue Shells Section 1 - Basic Meringues Meringue Recipe Decorating Basic Meringues Section 2 - Meringue Shells Section 3 - Meringue Flow