Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery

12 Easy To Make Decadent Looking Dessert Recipes
Price: $2.99 USD. Words: 4,350. Language: American English. Published: August 29, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
In this book I will show you how to make 12 easy and yet very decadent looking desserts. These desserts are guaranteed to impress your guests! Spun Sugar Pecan Ricotta Profiterole Tower Ginger Ice Cream With Ginger Wafers Served In Chocolate Bowls Italian Cannoli With Caramel And Fresh Figs Chocolate Orange Liqueur Éclairs Chocolate Mousse In Filo Nests Black Forest Crepes and much more.....
Marzipan - How To Make Marzipan Marquetry, Fruits, Models, Cakes And Candy
Price: $2.99 USD. Words: 3,300. Language: American English. Published: August 29, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Cakes
This book will teach you how to make marzipan marquetry, fruit, vegetables, figures, models, cakes and candy. Content in this book: Make Your Own Marzipan, Marzipan Marquetry, Modeling With Marzipan, Equipment Required, Royal Icing Recipe, Marzipan Fruit And Vegetables - Apples, Apricots, Bananas, Carrots And Radishes, Cherries, Figs, Grapes, Mushrooms etc. and much, much more.....
Scintillaceous Sweets
Price: $0.99 USD. Words: 1,010. Language: English (Indian dialect). Published: June 24, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » Indian
Payasam, a traditional South Indian recipe is considered Queen of sweets there. In Scintillaceous Sweets you shall find five fabulous types of payasam which can be prepared for special occasions.
Surfy Burfi
Price: $0.99 USD. Words: 1,100. Language: English. Published: August 13, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Burfi is a delicious spherical or cubical sweet dish, typically using Gram Flour and ghee, with extensive use of coconut and dry fruits like almond, pistachio and cashew nuts. Enjoy and celebrate festivals with Burfi.
How To Master Making Chocolate Mousse And Soufflés
Price: $2.99 USD. Words: 4,710. Language: American English. Published: December 8, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Chocolate mousse and soufflés – they seem to be so exotic and difficult to make BUT they are not!!!! In this book I will show you how to make these 2 exotic looking desserts without much effort. The presentation is the key, you can make the mousse or soufflé look way more complicated by the way you present and serve it.
How To Make Decadent Cannoli
Price: $2.99 USD. Words: 2,780. Language: American English. Published: April 8, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » Desserts
Cannoli is a Sicilian pastry dessert consisting of tube shaped pastry shells which are deep fried in oil and then filled with a sweet creamy filling. The book includes instructions on how to make the Cannoli tubes as well as recipes for different fillings. Some of the recipes in the book: Chocolate Brandy Filling Chocolate Macadamia Ricotta Filling Chocolate Orange Filling and much more....
50 Decadent Brownie Recipes
Series: 50 Decadent Recipes, Book 29. Price: $2.99 USD. Words: 7,290. Language: English. Published: April 19, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Try making these easy, decadent brownie recipes. Some of the recipes within the book: White Chocolate And Pecan Chocolate Brownies, Chocolate Fig, Pecan And Maple Brownies, Double Chocolate Chili Brownies, Marshmallow Fudge And Chocolate Brownies, Chocolate Peanut Butter Brownies, Coffee Brownies, Apricot And Pecan Brandy Brownies, Maraschino Cherry And Almond Brownies and much, much more......
How To Bake And Ice Petit Fours
Price: $2.99 USD. Words: 4,000. Language: English. Published: June 1, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » Baking
A petit four is a small confectionery generally served as part of dessert or eaten with coffee. Some of the recipes within the book: Classical Petit Fours Glacés Recipe, A La Ritz Petit Fours, Chocolate Éclairs, Custard Choux Buns, Fruit Custard Tartlets, Chocolate And Strawberry Tartlets, Rose Petal Pistachio Macarons, White Chocolate Ganache With Amaretto Macarons and much, much more......
Kitchen Fresh Fudge - Buttery Rich, Velvety Smooth
Price: $3.99 USD. Words: 3,990. Language: English. Published: January 29, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » Desserts
If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.
AHOY! Lovely Halwa
Price: $0.99 USD. Words: 870. Language: English (Indian dialect). Published: June 25, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » Indian
Halwa is a rich and high caloric sweet. There are five types of Halwas in 'AHOY! Lovely Halwa'. It has a dense consistency thus it can be cut in various size and shapes.
Tastelishes Sweets & Desserts - Irresistible Temptations
Price: $4.99 USD. Words: 5,190. Language: English. Published: March 30, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Sweets & Desserts by C.C. Barmann showcases scrumptious sweets and desserts both simple and extraordinary made from scratch with natural ingredients. This beautiful full-color photo-illustrated book pays attention to detail and lists precise measurements along with innovative, easy-to-follow recipes that keep the process and techniques simple to create unforgettable, charming sweet treats.
The Original Indian Boondi Ladoo Recipe
Price: $4.99 USD. Words: 760. Language: English. Published: January 27, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
The Original Indian Boondi Ladoo is a specialised and popular sweet. If you would like to know how to create this intricate sweet as they did hundreds of years ago then look no further. The recipe is detailed, simplified and easy to follow.
How To Make Meringues And Meringue Shells
Price: $2.99 USD. Words: 2,000. Language: American English. Published: July 6, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » Desserts
This book includes recipes and step by step instructions on making meringues, flavored meringues, meringue shells for pies and desserts and also meringue roses and leaves to decorate cakes and confectionary. Included in this book: How To Make Meringues And Meringue Shells Section 1 - Basic Meringues Meringue Recipe Decorating Basic Meringues Section 2 - Meringue Shells Section 3 - Meringue Flow
The Original Jamaican Coconut Drops Recipe
Price: $3.99 USD. Words: 630. Language: English. Published: January 24, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Caribbean & West Indian, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
The Original Jamaican Coconut Drops Recipe is a wonderful candy, this is a century old recipe handed down by my Great Grandmother. No other sweet is as nutritious or as healthy as our traditional recipe! This healthy RECIPE is outlined in the pages of this book - in great detail. It is simplified and easy to follow. Anyone should be able to make this delicious sweet.
Candy and Sweets (S M Coloring and Shading eBooks)
Series: S M Coloring and Shading eBooks. Price: $3.99 USD. Words: 450. Language: English. Published: January 19, 2016. Categories: Nonfiction » Art, Architecture, Photography » Art - how to, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Candy and Sweets Coloring and Shading eBook contains 30 pictures of candy and sweets to color. Just pick a picture, take a screenshot, crop if needed then upload into your favorite coloring app, (we like Art Set Pro and Art Studio), grab your stylus and start coloring. The pdf file may be printed for physical coloring. Visit our Facebook page "S M Coloring and Shading eBooks" for examples.
Grandmother's Cookbook, Candy, Authentic Antique Recipes from 100+ Years Ago
Series: Grandmother's Cookbook Collection. Price: $0.99 USD. Words: 7,190. Language: English. Published: October 7, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » History
The late 1800s and early 1900s are considered the heyday of “penny candy”—and the general store of yesteryear stocked a colorful assortment—yet many confections continued to be made at home. Herein are some of those wonderful old-time candies, authentic antique recipes gathered from the pages of the past for your present enjoyment.
Nougat and Marshmallow Recipes
Price: $2.99 USD. Words: 6,190. Language: American English. Published: May 5, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » Holiday
Try these delicious nougat and marshmallow recipes. Some of the content in the book: Honey, Cranberry And Pistachio Nougat, Cherry Pistachio Nougat, Orange Pistachio Nougat, White Chocolate Nougat, Christmas Divinity, Cranberry Divinity, Peanut Butter Divinity, Peppermint Divinity, Rose Divinity, Nutty Sea Foam, Sponge / Sea Foam Candy, Basic Marshmallows, Coconut Marshmallows and much mor
Desserts And Confectionary From All Over The World
Price: $2.99 USD. Words: 6,430. Language: American English. Published: September 21, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
The aroma of home baking fills your home.... just imagine how impressed your friends and family will be.... This recipe book offers you 30 delectable recipes choices from all over the world. Every one of the 30 recipes has it's own magic.... Recipes include accompanying photos.
Delicious Treats: How to make Funnel Cakes and Churros
Price: $2.99 USD. Words: 3,130. Language: American English. Published: September 25, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » Desserts
Make there delicious treats for your friends and family. They are so quick and easy! Some of the recipes in the book: Basic Funnel Cakes, Spicy Funnel Cakes, How To Cook Funnel Cakes, Variations Of Serving Funnel Cakes, Apple Pie Funnel Cakes, Bacon And Maple Syrup Funnel Cake, Bacon, Fig And Maple Syrup Funnel Cake, Chocolate Funnel Cakes, Chocolate Mousse Funnel Cakes......
How to Make: Polvorones and Shortbread
Price: $2.99 USD. Words: 3,020. Language: American English. Published: July 6, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery, Nonfiction » Cooking, Food, Wine, Spirits » Baking
This book teaches you how to make Spanish Polvorones and Philippine Polvoróns - a type of delicious shortbread. Some of the recipes included in this book: Cinnamon Polvorones, Pecan Polvorones, Walnut Polvorones.....