Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / dairy

U.S. Army Medical Correspondence Course: Dairy - Milk, Cream, Fresh Dairy, Yogurt, Homogenization, Pasteurization, Raw Milk, Cheese, Ice Cream, Butter, Manufactured Products
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Price: $6.99 USD. Words: 31,180. Language: English. Published: October 17, 2014. Category: Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / dairy
The dairy industry has undergone an astonishing evolution during the past one hundred years. Specialized dairy machinery has been developed and improved. Examples are the milking machine, the pasteurizer, the cream separator, the mechanical bottle washer, the mechanical refrigerator, and the homogenizer.
A Brief History of Milk
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Price: $5.99 USD. Words: 28,220. Language: English. Published: January 31, 2014. Category: Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / dairy
Fluid milk entered American homes as Bossie, the family cow, and with Pasteurization, nutritious milk became the greatest public health measure in the 20th Century. John Keats and a dairy maid reveal the role of cows in public health; cows horn into obstetric history as revealed in a new pun on the birth of MacDuff, and finally, Laura Ingalls WIlder and Dr Johnson advise on "winter butter".
The Greek Yogurt Diet: Lose Belly Fat and Get Slim Now
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Price: $8.49 USD. Words: 49,100. Language: English. Published: May 9, 2013. Category: Nonfiction » Health, wellbeing, & medicine » Dieting
The Greek Yogurt Diet: Lose Belly Fat and Get Slim Now provides an approach to dieting based solidly on research. Incredibly, yogurt allows dieters to lose 61% more body fat and 81% more belly fat than dieting alone. The Greek Yogurt Diet represents a comprehensive program with meal plans and dozens of delicious recipes. Exercise, sleep patterns, relaxation and eating habits all play a role.
Keep Calm And Make Cheese
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Price: $9.99 USD. Words: 27,340. Language: Commonwealth English. Published: April 20, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Methods / General
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Have you ever wanted to make real cheese at home, but don't know where or how to start? Well look no further, as this book makes it easy for the beginner to jump right in and make cheese. Keep Calm, and Make Cheese steps you through the process of cheese making with 27 tried and tested recipes for the budding home cheese maker to follow and create. Second Edition
100+ Luscious Ice Creams without a Machine
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Series: Suzy Bowler's Key Recipes. Price: $2.99 USD. Words: 27,350. Language: British English. Published: March 20, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Desserts
A few things are required to deem a recipe truly genius, they are ... ~ Ease ~ Accessibility ~ Memorability, and most important of all ... ~ Flexibility In these pages are more than 100 great recipes using the “genius” ice cream recipe together with 35 or so recipes for ancillaries plus details as to why and how this method works so well so that you can confidently make your own creations.