Nonfiction » Social Science » Agriculture & food

Regional Fisheries Management Organizations and Advisory Bodies: Activities and Developments, 2000–2017
Price: Free! Words: 33,060. Language: Simple English. Published: April 3, 2020. Categories: Nonfiction » Social Science » Agriculture & food
The regional dimension is key to international fisheries management policy, as demonstrated by the rapid expansion of the family of regional fisheries bodies (RFBs).
Desarrollo de cadenas de valor sensibles al género: Directrices para profesionales
Price: Free! Words: 21,550. Language: Spanish. Published: March 30, 2020 by Food and Agriculture Organization of the United Nations. Categories: Nonfiction » Social Science » Agriculture & food
Estas directrices, en el Marco de Referencia para el Desarrollo de Cadenas de Valor Sensibles al Género,
2019 Africa Regional Overview of Food Security and Nutrition: Containing the Damage of Economic Slowdowns and Downturns to Food Security in Africa
Price: Free! Words: 34,930. Language: Simple English. Published: March 26, 2020. Categories: Nonfiction » Social Science » Agriculture & food
In the 2017 and 2018 editions of the Africa Regional Overview of Food Security and Nutrition, FAO reported that the prevalence of undernourishment was rising in the region.
Red Palm Weevil: Guidelines on Management Practice
Price: Free! Words: 21,330. Language: Simple English. Published: March 16, 2020. Categories: Nonfiction » Social Science » Agriculture & food
Since gaining a foothold on date palm in the Near East during the mid-1980s, the red palm weevil (RPW) Rhynchophorus ferrugineus Olivier has spread rapidly over the last three decades and is now a major pest of palms in a diverse range of agroecosystems worldwide.
The State of the World’s Aquatic Genetic Resources for Food and Agriculture: FAO Commission on Genetic Resources for Food and Agriculture Assessments 2019
Price: Free! Words: 76,700. Language: Simple English. Published: March 13, 2020. Categories: Nonfiction » Social Science » Agriculture & food
The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish.
What Will You Drink?: Quenching Thirst Through the Ages
Price: $9.99 USD. Words: 56,470. Language: English. Published: March 3, 2020 by Post Hill Press. Categories: Nonfiction » Cooking, Food, Wine, Spirits » History, Nonfiction » Social Science » Agriculture & food
Grab your drink of choice and uncover the one thing we all have in common: a lifetime of beverages, from the ancient world to the modern era.
ABS Elements: Elements to Facilitate Domestic Implementation of Access and Benefit-Sharing for Different Subsectors of Genetic Resources for Food and Agriculture with Explanatory Notes
Price: Free! Words: 26,910. Language: Simple English. Published: February 28, 2020. Categories: Nonfiction » Social Science » Agriculture & food
The Nagoya Protocol on Access to Genetic Resources and the Fair and Equitable Sharing of Benefits Arising from their Utilization to the Convention on Biological Diversity has been hailed as a giant step towards the implementation of the third objective of the Convention:
Africa Regional Synthesis for The State of the World’s Biodiversity for Food and Agriculture
Price: Free! Words: 21,720. Language: Simple English. Published: February 21, 2020. Categories: Nonfiction » Social Science » Agriculture & food
This report summarizes the state of biodiversity for food and agriculture in Africa
Pacific Regional Synthesis for The State of the World’s Biodiversity for Food and Agriculture
Price: Free! Words: 31,480. Language: Simple English. Published: February 21, 2020. Categories: Nonfiction » Social Science » Agriculture & food
The Pacific Regional Synthesis for The State of the World’s Biodiversity for Food and Agriculture summarizes the state of biodiversity for food and agriculture in the region,
The State of the World's Biodiversity for Food and Agriculture
Price: Free! Words: 235,500. Language: Simple English. Published: February 21, 2020. Categories: Nonfiction » Social Science » Agriculture & food
The State of the World’s Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide.
Latin America and the Caribbean Regional Synthesis for The State of the World’s Biodiversity for Food and Agriculture
Price: Free! Words: 20,390. Language: Simple English. Published: February 12, 2020. Categories: Nonfiction » Social Science » Agriculture & food
The Latin America and the Caribbean Regional Synthesis for The State of the World’s Biodiversity for Food and Agriculture summarizes the state of biodiversity for food and agriculture in the region,
Asia and the Pacific Regional Overview of Food Security and Nutrition 2019: Placing Nutrition at the Centre of Social Protection
Price: Free! Words: 26,210. Language: Simple English. Published: January 14, 2020. Categories: Nonfiction » Social Science » Agriculture & food
Asia-Pacific is home to well over half of all people worldwide who do not obtain sufficient dietary energy to maintain normal, active, healthy lives.
Regional Overview of Food Security and Nutrition in Europe and Central Asia 2019: Structural Transformations of Agriculture for Improved Food Security, Nutrition and Environment
Price: Free! Words: 40,440. Language: Simple English. Published: January 7, 2020. Categories: Nonfiction » Social Science » Agriculture & food
The Regional Overview of Food Security and Nutrition in Europe and Central Asia 2019 consists of three main sections:
Technical Cooperation Programme 2019 Report: Catalysing Results Towards the Sustainable Development Goals
Price: Free! Words: 25,430. Language: Simple English. Published: December 20, 2019. Categories: Nonfiction » Social Science » Agriculture & food
FAO’s Technical Cooperation Programme (TCP) is one of the mechanisms to respond to countries’ most pressing needs for technical assistance and effectively pursue the achievement of the Sustainable Development Goals (SDGs).
Panorama de la seguridad alimentaria y nutricional en América Latina y el Caribe 2019: Hacia entornos alimentarios más saludables que hagan frente a todas las formas de malnutrición
Price: Free! Words: 46,700. Language: Spanish. Published: December 9, 2019. Categories: Nonfiction » Social Science » Agriculture & food
América Latina y el Caribe logró reducir en 20 millones el número de subalimentados con respecto el año 2000. Sin embargo, el 2018 marca el cuarto año consecutivo en el que el hambre muestra alzas continuas.
حالة الأغذية والزراعة 2019 السير قدمًا باتجاه الحد من الفاقد والمهدر من الأغذية
Price: Free! Words: 63,180. Language: Arabic. Published: November 18, 2019 by Food and Agriculture Organization of the United Nations. Categories: Nonfiction » Social Science » Agriculture & food
إنّ الحاجة إلى الحد من الفاقد والمهدر من الأغذية متجذّرة بشكل راسخ في خطة التنمية المستدامة لعام .2030 ويُعتبر الحد من الفاقد والمهدر من الأغذية عنصرًا هامًا لتحسين الأمن الغذائي والتغذية وتشجيع الاستدامة البيئية وخفض تكاليف الإنتاج. غير أنّ جهود الحد من الفاقد والمهدر من الأغذية لن تكون فعالة ما لم تستند إلى فهم راسخ للمشكلة القائمة.
La situation mondiale de l’alimentation et de l’agriculture 2019: Aller plus loin dans la réduction des pertes et gaspillages de denrées alimentaires
Price: Free! Words: 78,530. Language: French. Published: November 15, 2019 by Food and Agriculture Organization of the United Nations. Categories: Nonfiction » Social Science » Agriculture & food
Réduire les pertes et les gaspillages de denrées alimentaires est un impératif qui fait partie intégrante du Programme de développement durable à l’horizon 2030.
El estado mundial de la agricultura y la alimentación 2019: Progresos en la lucha contra la pérdida yel desperdicio de alimentos
Price: Free! Words: 82,420. Language: Spanish. Published: November 15, 2019 by Food and Agriculture Organization of the United Nations. Categories: Nonfiction » Social Science » Agriculture & food
La necesidad de reducir la pérdida y el desperdicio de alimentos está firmemente integrada en la Agenda 2030 para el Desarrollo Sostenible. La reducción de la pérdida y el desperdicio de alimentos se considera importante para mejorar la seguridad alimentaria y la nutrición, fomentar la sostenibilidad ambiental y reducir los costos de producción.
Quince años de implementación de las Directrices sobre el derecho a la alimentación: Revisión de los avances hacia el cumplimiento de la Agenda 2030
Price: Free! Words: 23,540. Language: Spanish. Published: October 31, 2019 by Food and Agriculture Organization of the United Nations. Categories: Nonfiction » Social Science » Agriculture & food
Las Directrices sobre el derecho a la alimentación proporcionan orientación práctica sobre las formas de implementar el derecho a una alimentación adecuada en una amplia variedad de políticas y programas mediante un enfoque basado en los derechos humanos.

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