Nonfiction » Cooking, Food, Wine, Spirits » Vegetarian and Vegan

FODMAPs-free veg: A vegetarian guide to FODMAPs elimination
Price: $1.99 USD. Words: 8,270. Language: English. Published: June 9, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Vegetarian and Vegan, Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / allergy
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This ten day elimination plan is for those who have been prescribed to start a FODMAPs free diet. It's also for those who are health conscious, vegetarian, and/or vegan or looking to incorporate more plant based meals into their diet. At first diagnosis, I struggled with the overwhelming nature of FODMAPs so my hope is to ease the process for others with a straight forward plan and recipes.
New Quinoa Cookbook: High-Protein Low-GI Gluten-Free Superfood Recipes
Price: $0.99 USD. Words: 64,500. Language: English. Published: August 8, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Vegetarian and Vegan, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
New Quinoa Cookbook is a collection of over 400 recipes that feature quinoa. There are recipes for Pasta Dishes, Meat Dishes, Poultry Dishes, Meatless Dishes, Casseroles, Soups & Stews, Pilafs, Salads, Breads, Breakfast, and Desserts. Although meat dishes are included, most of the recipes require no meat, making this an excellent source for High-Protein vegetarian and vegan recipes.
Queen of Months: An Eco-halal Sufi Vegan/Vegetarian Cookbook for Ramadan and Beyond
Price: $6.99 USD. Words: 31,910. Language: English. Published: July 18, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Vegetarian and Vegan, Nonfiction » Religion and Spirituality » Islam / Sufi
A Sufi shaykh and a Russian princess have combined their passions -- for justice, beauty, serving others, and food! – to bring you a wonderful collection of reflections on fasting, together with recipes for feasting in the holy month of Ramadan. Based on the principles of “greening” and nourishing the body and soul. All the recipes are vegan or vegetarian and many are gluten free.