Nonfiction » Cooking, Food, Wine, Spirits » Middle Eastern

A Sip, a Bite, a Mouthful: A Memoir of Food and Growing Up in Shiraz
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Price: $2.99 USD. Words: 71,680. Language: English. Published: August 29, 2012. Category: Nonfiction » Biography » Personal memoir
A story of growing up in Shiraz of the 1960s told through memories of food and cuisine, A Sip, A Bite, A Mouthful contains an account of Iranian customs, passions and rituals; it depicts a vivid picture of life in pre- and post-revolutionary Iran; and it touches on experiences of Iranian expatriates and the migration of their favourite foods, feasts, tastes and eating habits to the west.
The Top 10 Lamb Recipes
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Price: $0.99 USD. Words: 1,670. Language: English. Published: June 29, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
Tired of scouring countless cookbooks and searching all over the web for the Best Lamb recipes? If you are looking for The Top of The Top 10 Lamb Recipes ever, you’ll find them here in The Top 10 Lamb Recipes Book for only 99 cents! Hey, that’s less than 10 cents per delicious recipe! We guarantee you’ll love, love, love every single recipe! Enjoy!
The Absolute Best Lamb Recipes Cookbook
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Price: $4.99 USD. Words: 4,230. Language: English. Published: June 29, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Meat
If you’re a bona fide foodie who demands only the Best of the Best recipes using the Best of the Best ingredients, this cookbook is a must have for your cookbook collection! The Absolute Best Lamb Recipes Cookbook guarantees each recipe will be absolutely delicious, delectable, mouthwatering and totally scrumptious!
Middle East Cookbook - Middle East Cuisine
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Series: James Newton Cookbooks, Book 12. Price: $1.99 USD. Words: 22,300. Language: English. Published: April 6, 2012 by Springwood Emedia. Category: Nonfiction » Cooking, Food, Wine, Spirits » Middle Eastern
This is a comprehensive ecookbook on the Middle Eastern region, it covers recipes from Turkey, Iraq, Jordan, Syria, Lebanon, Egypt, Morocco, UAE and many more locations. The recipes contained in this book are full of eastern flavour covering categories such as: Breads, Dips, Soups, Couscous, Salads, Pastry (Pies), Rices, Meat, Chicken, Fish, Vegetarian, Deserts, Sweets.
Moroccan Cookbook - Moroc Cuisine
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Series: James Newton Cookbooks, Book 1. Price: $1.99 USD. Words: 13,610. Language: English. Published: April 5, 2012 by Springwood Emedia. Category: Nonfiction » Cooking, Food, Wine, Spirits » Middle Eastern
Moroc Cuisine is a cookbook which contains recipes from North Africa. Cook traditional Moroccan Tagines, kebabs, fish, chicken, lamb dishes or make deserts to eat with traditional flavoured teas. An ideal cookbook for your ebook collection.
A Taste of Egyptian Cookery
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Price: $1.99 USD. Words: 6,180. Language: English. Published: September 10, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Middle Eastern
In this book you will find instructions on how to make some delicious Egyptian recipes like Koshari, (ideal for vegetarians) Kofta and the delicious date cakes, Ma'amoul. Enjoy!
Couscous and Tajines Oriental Cuisine Recipes
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Price: $4.99 USD. Words: 11,110. Language: English. Published: May 7, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Middle Eastern
Discover 50 recipes of oriental cooking with traditional dishes and the family, delicious and original recipes to the delight of family and friends,let yourself be captivated by the Orient and its warm and colorful cuisine.
Coucous et Tajines 50 recettes de cuisine orientale
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Price: $5.00 USD. Words: 11,290. Language: French. Published: January 2, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » Middle Eastern
Découvrez la cuisine orientale avec ces plats traditionnels et familiaux, des recettes originales et délicieuses pour le bonheur de la famille et des amis, laissez-vous envouter par l'orient et sa cuisine colorée et chaleureuse.
At Table with the Lord - Foods of the First Century
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Price: $3.99 USD. Words: 31,950. Language: English. Published: November 1, 2010. Category: Nonfiction » Cooking, Food, Wine, Spirits » Middle Eastern
Relying upon the Bible and his extensive research for the popular Seeds of Christianity™ Series, E. G. Lewis presents an interesting and informative study on foods, cooking and day-to-day life in the early Christian era. Specific chapters devoted to all major food groups. Plus bonus chapters on Aviculture, Apiculture, Olive Oil, Manna, and a Gladiator's diet. Lots of recipes to try at home.
THE CUISINE OF IRAQ AND OTHER MIDDLE EASTERN RECIPES COOKBOOK
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Price: $9.99 USD. Words: 27,790. Language: English. Published: March 29, 2010. Category: Nonfiction » Cooking, Food, Wine, Spirits » Middle Eastern
It pleases me to introduce you to the tasty and joyful experience of Middle Eastern cooking. The history, location, and fertility of the land of Mesopotamia (currently Iraq) encouraged the creation of a tremendous variety of dishes, some of which are distinctive to that region. Go ahead – cook a Middle Eastern meal. Enjoy yourself, excite your senses, and do it in good health.