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Nonfiction » Cooking, Food, Wine, Spirits » Mexican

Rosa Mexicano: A Culinary Autobiography (With 60 recipes)
Price: Free! Words: 86,040. Language: English. Published: May 24, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Mexican, Nonfiction » Biography » Woman biographies
This is not just a cookbook. It is the Story of how a self made, independent woman became one of the most important pioneers in fine Mexican food dinning in the United States. The recipes are the ones that made Rosa Mexicano NYC famous and from there a whole chain has grown to more than 14 restaurants internationally and growing.
Mitchls Mexican Recipes
Price: Free! Words: 4,680. Language: English. Published: July 24, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Mexican
Mitchls Mexican Recipes features 25 great Bread, Dessert, Main Dish, Salad and Soup recipes
How to make Cordova salsa
Price: Free! Words: 500. Language: English. Published: June 26, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Mexican
The Cordova family salsa recipe.
Mexican Cookbook - Traditional Mexican Recipes
Series: James Newton Cookbooks, Book 25. You set the price! Words: 27,210. Language: English. Published: March 31, 2013 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Mexican, Nonfiction » Cooking, Food, Wine, Spirits » Spanish
Learn all about Mexico's rich heritage in this delightful cookbook. In this ebook there is plenty of useful information about Mexico's cultural elegance, as well as a comprehensive range of the countries best loved dishes. Sample the unique flavours and enjoy the rich tapestry of a great country, through the food carefully gathered in this book.
Classic Venezuelan Recipes
You set the price! Words: 5,510. Language: English. Published: October 21, 2013 by Wingback Books. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Central American & South American, Nonfiction » Cooking, Food, Wine, Spirits » Mexican
Jose de Silva puts together some of Venezuela's favourite recipes in this traditional cookbook that is full of South American flavour. Sample the delights of a classic Venezuelan kitchen with dips, sandwiches, pies and pot roasts. A delightful cookbook to bring the aroma and taste of South American into your home.