Nonfiction » Cooking, Food, Wine, Spirits » Mexican

Rosa Mexicano: A Culinary Autobiography (With 60 recipes)
Price: Free! Words: 86,040. Language: English. Published: May 24, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Mexican, Nonfiction » Biography » Woman biographies
This is not just a cookbook. It is the Story of how a self made, independent woman became one of the most important pioneers in fine Mexican food dinning in the United States. The recipes are the ones that made Rosa Mexicano NYC famous and from there a whole chain has grown to more than 14 restaurants internationally and growing.