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Nonfiction » Cooking, Food, Wine, Spirits » Italian

Joanne Trattoria Cookbook: Classic Recipes and Scenes from an Italian-American Restaurant
Price: $9.99 USD. Words: 19,910. Language: English. Published: November 22, 2016 by Post Hill Press. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Entertaining
In his debut cookbook, Joe Germanotta shares time-tested family recipes and house favorites and recounts his inspirational story of fulfilling his lifelong dream of opening a restaurant. With never-before released family photos and entertaining anecdotes from the extended Joanne family, as well as a moving foreword by the Germanottas’ daughter, Lady Gaga. A delight for fans and foodies alike.
Di Pizza e Pizzerie: Arte e Tecniche di un Mestiere Antico
Price: $7.99 USD. Words: 54,450. Language: Italian. Published: May 3, 2011 by Daniela. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Pizza, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Segreti del mestiere, ricette, accorgimenti e tanti utili consigli pratici. Per tutti coloro che vogliono cimentarsi con un'attività dalle grandi soddisfazioni, non solo economiche, indipendentemente dal livello iniziale di competenza.
101 Recettes simples, rapides et délicieuses d'Italie [Cuisine italienne: Secrets de chefs pour des recettes simples et gourmandes]
Price: $4.78 USD. Words: 19,690. Language: French. Published: January 31, 2013 by LPA Publishing. Categories: Nonfiction » Cooking, Food, Wine, Spirits » European, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Chaque repas devrait être un voyage. Dans "101 recettes simples, rapides et délicieuses d'Italie" vous trouverez une sélection de savoureuses recettes que Christine Jeannin a su piquer à des "mammas" réputées du coin, mais aussi à certains chefs de restaurants. Obtenir ces recettes 100% italiennes n'a pas toujours été sans mal, mais ça valait vraiment la peine !
From an Italian Garden
Price: $9.99 USD. Words: 76,700. Language: English. Published: August 1, 2012 and represented by Dystel and Goderich Literary Management. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / vegetables
Fast and easy recipes for fresh vegetables prepared alla cucina Italiana. From asparagi to zucchini, there are more than 150 easy-to-follow recipes for favorites including antipasti such as bruschetta and crostini, soups and pasta, and sweets for every sweet tooth, prepared with fruits and nuts. Recommended for novice as well as experienced cooks.
Fagioli
Price: $9.99 USD. Words: 49,300. Language: English. Published: June 27, 2013 and represented by Dystel and Goderich Literary Management. Categories: Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks, Nonfiction » Cooking, Food, Wine, Spirits » Italian
FAGIOLI is the only cookbook devoted to the savory pleasures of the bean cuisine of Italy. Author Barrett has traveled extensively in Italy to learn the regional preparations for cannellini and many other varieties of beans. Fagioli fanciers will enjoy the over 120 easy-to-prepare recipes for appetizers and soup, pasta, and meat and seafood dishes. With Fagioli everyone can be a lover of beans.
Homemade Pasta Dough
Price: $3.99 USD. Words: 15,770. Language: English. Published: February 25, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Pasta, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Making your own pasta is a very satisfying way to spend your time in the kitchen. The rewards come from both the effort that you put in and the fantastic new tastes that you can create for your family and friends at meal time. Homemade Pasta Dough explains how to make many different kinds of pasta from the raw ingredients. It explains how to make pasta dough both by hand and using machines.
Gelato - Fresh Ingredients...Gourmet Flavor
Price: $3.99 USD. Words: 4,730. Language: English. Published: January 24, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Desserts
If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.
Weight Watcher Diva Zero-Five Points Plus Authentic Italian Recipes Cookbook
Price: $4.99 USD. Words: 5,690. Language: English. Published: August 16, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Diet cooking
Discover how you can make absolutely delicious Authentic Italian Food The Weight Watchers Way! Wow! Imagine amazing Italian recipes like Authentic Italian Chicken Alfredo, Authentic Italian Eggplant Parmigiana and Weight Watcher Diva Authentic Italian Linguini with Red Clam Sauce! Why Weight Watchers? Because it works! I’m eating great and losing weight with Weight Watchers, you can too! Enjoy!
The Italian Slow Cooker: Convenience and Delicious Meals at Your Fingertips
Series: Italian Cookbooks · Slow Cooker. Price: $2.99 USD. Words: 5,420. Language: English. Published: August 14, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Methods / slow cooking
This book is a compilation of all the most convenient slow cooker Italian meals. This book will keep you busy throughout the month with different recipes to try almost every day of the month. Not everyone has the time to spend cooking a home cooked meal in the kitchen but we all love one, right?
Thatsa Great Meatball - Just Like Mamma Used To Make
Price: $3.99 USD. Words: 4,000. Language: English. Published: October 31, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
If you are a fan of meatballs, you will love the recipes we’ve selected. From tangy, to cheesy, to barbecue and from Germany to Italy and the Middle East – meatballs are loved around the world.
Di Pizza e Pizzerie, Capitolo 4 - L'IMPASTO
Price: $3.99 USD. Words: 8,990. Language: Italian. Published: March 30, 2011 by Daniela. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Pizza, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Come ottenere un impasto professionale per una pizza di qualità. Tutto quello che c’è da sapere sull’impasto: aspetti tecnici, gli ingredienti, le ricette, le procedure da seguire, le fasi di riposo e puntatura. Più tutti i trucchi e gli accorgimenti pratici raccolti nelle sezioni "Inconvenienti”, “Il Bello della Diretta” e "I Consigli del Pizzaiolo".
Di Pizza e Pizzerie, Capitolo 5 - LA LIEVITAZIONE
Price: $2.99 USD. Words: 4,860. Language: Italian. Published: April 29, 2011 by Daniela. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian
Come ottenere un impasto professionale per una pizza di qualità. Tutto quello che dovreste sapere sulla lievitazione: i diversi tipi di lievito, le procedure da seguire, il lievito madre, il lievito di birra, i lieviti chimici, l’impasto diretto, l’impasto indiretto, la fase della maturazione e tante ricette.
Modern Pasta: Your Complete Italian Guide for the Perfectly Tantalizing Pasta Recipes
Series: Italian Cookbooks. Price: $2.99 USD. Words: 6,750. Language: English. Published: August 8, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Pasta
Tired of the usual pasta recipe that you serve on the dinner table? Then this Modern pasta book is the perfect thing for you. It is ultra-modern and makes use of only the healthiest ingredients. Plus, a mixture of taste and texture that is sure to tantalize your palate. So, check out this gastronomic wonder and whip up great tasting pasta dishes in your very own kitchen!
Excel Italian Cooking: Get into the Art of Italian Cooking
Series: Excel Cooking Series · Excel Cooking. Price: $2.99 USD. Words: 8,330. Language: English. Published: September 23, 2016 by Instafo. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / general
Who here loves Italian food? Bet you do! Italian cooking has some of the popular items we all have had in some shape or form, from pizza to spaghetti. But there is more to it than that. The authentic taste of Italy is much deeper and richer than you may think. In "Excel Italian Cooking" you are going to learn all the things you want to know about Italian cooking and get some great recipes as well.
The Pizza Cookbook: 25 Delicious Pizza Recipes
Series: Italian Cookbooks. Price: $2.99 USD. Words: 4,250. Language: English. Published: July 6, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Pizza, Nonfiction » Cooking, Food, Wine, Spirits » Italian
This pizza cookbook is a collection of 25 delicious pizza recipes that can be prepared easily at home. This book can be considered as a pizza bible for the lovers of pizza, because it includes 25 different varieties of pizza recipes with clear step by step instructions.
Italian Cuisine
Series: James Newton Cookbooks, Book 20. You set the price! Words: 16,660. Language: English. Published: July 18, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Pasta
A great cookbook containing a large variety of Italian dishes. Recipes include antipasta, salads, pasta, fish and meat dishes and a great selection of Deserts.
JeBouffe-Express Pasta Sauces. Quick and Easy delectable Recipes
Price: $0.99 USD. Words: 2,670. Language: English. Published: August 20, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
In this book, we offer you 20 different recipes for pasta sauces. Sauce with seafood, fish, meat or simply cream, tomato or garlic. They all have the quality of being easy and quick to prepare as needed or taste.
Classic Argentinian Recipes
You set the price! Words: 5,700. Language: English. Published: October 23, 2013 by Wingback Books. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Central American & South American, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Jose de Silva puts together some of Argentina's favourite recipes in this traditional cookbook that is full of South American flavour. Sample the delights of a classic Argentinian kitchen with dips, sandwiches, steaks and pot roasts. A delightful cookbook to bring the aroma and taste of South American into your home.
Pizzas Caseras - Más de 50 recetas para hacer pizzas deliciosas en muy poco tiempo
Price: $0.99 USD. Words: 8,440. Language: Spanish. Published: August 20, 2014 by Editorialimagen.com. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Pizza
Lo mejor de las pizzas es que son increíblemente fáciles de hacer, y también son muy baratas. Tal vez por eso es uno de los platos de comida más populares en el mundo. En este libro he reunido varias de mis recetas de pizzas, todas ellas deliciosas y muy fáciles de elaborar. Contiene, además de recetas de pizzas, cómo hacer la masa con y sin levadura, como así también bastante fotografías.
Di Pizza e Pizzerie, Capitolo 7 - LA FARCITURA
Price: $0.99 USD. Words: 7,160. Language: Italian. Published: April 29, 2011 by Daniela. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian
Segreti e tecniche di lavorazione per una pizza di qualità: come farcire, l’ordine degli ingredienti, le farciture classiche, variazioni, le bianche e le rosse, strie e gnocchini, pizze dolci, quanto e come farcire, la comanda, la fornitura degli ingredienti, la conservazione, farcire la pizza in teglia o al trancio. Più tutti i trucchi del mestiere e tanti accorgimenti pratici.

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