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Nonfiction » Cooking, Food, Wine, Spirits » Italian

Slow Fishing the Fresh Waters of Italy
Price: Free! Words: 111,140. Language: English. Published: October 19, 2017. Categories: Fiction » Cultural & ethnic themes » Cultural interest, general, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Trying to make his way in a complex world, a talented but preoccupied young man’s love of fly fishing leads him to learn how to enjoy life’s moments and pleasures, unhurried.
Italian Dishes: 50 Italian Delicious Dinner Meals Your Favorite Italian Style Recipes
Price: Free! Words: 11,010. Language: English. Published: November 7, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian
Italian Dishes: 50 Italian Delicious Dinner Meals Your Favorite Italian Style Recipes A simple a way to make delicious Italian Dinner Meals. A taste you’ll never forget - People's choice Top All-Time favorite Italian Dishes. Set and Forget Italian Dishes
How To Make Your Own Pasta
Price: Free! Words: 920. Language: English. Published: November 24, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
(5.00 from 2 reviews)
This is a recipe for making your own pasta from scratch. Enjoy!
Nonna's Italo-American Recipes
Price: Free! Words: 5,630. Language: English. Published: June 17, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian
(3.00 from 1 review)
He was a 14 year old fishmonger's delivery boy and she was a drudge in a nunnery. He first saw her on her knees scrubbing the marble floor of the church - to which she had been sold by her Father. With a love stronger than all obstacles they crossed the ocean to the United States in 1910. Now, more than 100 years later, their grandson has written a moving tribute to the lovers in the form of reme
Just Katering
Price: Free! Words: 2,340. Language: Commonwealth English. Published: December 26, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / slow cooking, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Italian Food, with Scottish, Jamaican and Zimbabwean influences. You didn’t know I cooked? Where have you been! Keep in touch and I will tell you more. Check me out on Instagram@ kats_slowfood_zw
Il mio animale preferito è l’ossobuco
Price: Free! Words: 14,790. Language: Italian. Published: May 18, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian
Libro di cuina tipica Lombarda e Lecchese che prende ispirazione dalla passione che mettiamo nella cucina dell'AGRITURISMO LA FORNACE di CASTELLO DI BRIANZA
101 Recettes simples, rapides et délicieuses d'Italie [Cuisine italienne: Secrets de chefs pour des recettes simples et gourmandes]
Price: $4.78 USD. Words: 19,690. Language: French. Published: January 31, 2013 by LPA Publishing. Categories: Nonfiction » Cooking, Food, Wine, Spirits » European, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Chaque repas devrait être un voyage. Dans "101 recettes simples, rapides et délicieuses d'Italie" vous trouverez une sélection de savoureuses recettes que Christine Jeannin a su piquer à des "mammas" réputées du coin, mais aussi à certains chefs de restaurants. Obtenir ces recettes 100% italiennes n'a pas toujours été sans mal, mais ça valait vraiment la peine !
Joanne Trattoria Cookbook: Classic Recipes and Scenes from an Italian-American Restaurant
Price: $9.99 USD. Words: 19,910. Language: English. Published: November 22, 2016 by Post Hill Press. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Entertaining
In his debut cookbook, Joe Germanotta shares time-tested family recipes and house favorites and recounts his inspirational story of fulfilling his lifelong dream of opening a restaurant. With never-before released family photos and entertaining anecdotes from the extended Joanne family, as well as a moving foreword by the Germanottas’ daughter, Lady Gaga. A delight for fans and foodies alike.
Di Pizza e Pizzerie: Arte e Tecniche di un Mestiere Antico
Price: $7.99 USD. Words: 54,450. Language: Italian. Published: May 3, 2011 by Daniela. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Pizza, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Segreti del mestiere, ricette, accorgimenti e tanti utili consigli pratici. Per tutti coloro che vogliono cimentarsi con un'attività dalle grandi soddisfazioni, non solo economiche, indipendentemente dal livello iniziale di competenza.
The Pizza Cookbook: 25 Delicious Pizza Recipes
Series: Italian Cookbooks. Price: $2.99 USD. Words: 4,250. Language: English. Published: July 6, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Pizza, Nonfiction » Cooking, Food, Wine, Spirits » Italian
This pizza cookbook is a collection of 25 delicious pizza recipes that can be prepared easily at home. This book can be considered as a pizza bible for the lovers of pizza, because it includes 25 different varieties of pizza recipes with clear step by step instructions.
Di Pizza e Pizzerie, Capitolo 4 - L'IMPASTO
Price: $3.99 USD. Words: 8,990. Language: Italian. Published: March 30, 2011 by Daniela. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Pizza, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Come ottenere un impasto professionale per una pizza di qualità. Tutto quello che c’è da sapere sull’impasto: aspetti tecnici, gli ingredienti, le ricette, le procedure da seguire, le fasi di riposo e puntatura. Più tutti i trucchi e gli accorgimenti pratici raccolti nelle sezioni "Inconvenienti”, “Il Bello della Diretta” e "I Consigli del Pizzaiolo".
Di Pizza e Pizzerie, Capitolo 5 - LA LIEVITAZIONE
Price: $2.99 USD. Words: 4,860. Language: Italian. Published: April 29, 2011 by Daniela. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian
Come ottenere un impasto professionale per una pizza di qualità. Tutto quello che dovreste sapere sulla lievitazione: i diversi tipi di lievito, le procedure da seguire, il lievito madre, il lievito di birra, i lieviti chimici, l’impasto diretto, l’impasto indiretto, la fase della maturazione e tante ricette.
Italian Cuisine
Series: James Newton Cookbooks, Book 20. You set the price! Words: 16,660. Language: English. Published: July 18, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Pasta
A great cookbook containing a large variety of Italian dishes. Recipes include antipasta, salads, pasta, fish and meat dishes and a great selection of Deserts.
Homemade Pasta Dough
Price: $3.99 USD. Words: 15,770. Language: English. Published: February 25, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Pasta, Nonfiction » Cooking, Food, Wine, Spirits » Italian
Making your own pasta is a very satisfying way to spend your time in the kitchen. The rewards come from both the effort that you put in and the fantastic new tastes that you can create for your family and friends at meal time. Homemade Pasta Dough explains how to make many different kinds of pasta from the raw ingredients. It explains how to make pasta dough both by hand and using machines.
Pizzas Caseras - Más de 50 recetas para hacer pizzas deliciosas en muy poco tiempo
Price: $0.99 USD. Words: 8,440. Language: Spanish. Published: August 20, 2014 by Editorialimagen.com. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Pizza
Lo mejor de las pizzas es que son increíblemente fáciles de hacer, y también son muy baratas. Tal vez por eso es uno de los platos de comida más populares en el mundo. En este libro he reunido varias de mis recetas de pizzas, todas ellas deliciosas y muy fáciles de elaborar. Contiene, además de recetas de pizzas, cómo hacer la masa con y sin levadura, como así también bastante fotografías.
Gelato - Fresh Ingredients...Gourmet Flavor
Price: $3.99 USD. Words: 4,730. Language: English. Published: January 24, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Desserts
If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.
JeBouffe-Express Pasta Sauces. Quick and Easy delectable Recipes
Price: $0.99 USD. Words: 2,670. Language: English. Published: August 20, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
In this book, we offer you 20 different recipes for pasta sauces. Sauce with seafood, fish, meat or simply cream, tomato or garlic. They all have the quality of being easy and quick to prepare as needed or taste.
From an Italian Garden
Price: $9.99 USD. Words: 76,700. Language: English. Published: August 1, 2012 and represented by Dystel and Goderich Literary Management. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / vegetables
Fast and easy recipes for fresh vegetables prepared alla cucina Italiana. From asparagi to zucchini, there are more than 150 easy-to-follow recipes for favorites including antipasti such as bruschetta and crostini, soups and pasta, and sweets for every sweet tooth, prepared with fruits and nuts. Recommended for novice as well as experienced cooks.
Di Pizza e Pizzerie, Capitolo 7 - LA FARCITURA
Price: $0.99 USD. Words: 7,160. Language: Italian. Published: April 29, 2011 by Daniela. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian
Segreti e tecniche di lavorazione per una pizza di qualità: come farcire, l’ordine degli ingredienti, le farciture classiche, variazioni, le bianche e le rosse, strie e gnocchini, pizze dolci, quanto e come farcire, la comanda, la fornitura degli ingredienti, la conservazione, farcire la pizza in teglia o al trancio. Più tutti i trucchi del mestiere e tanti accorgimenti pratici.
Weight Watcher Diva Zero-Five Points Plus Authentic Italian Recipes Cookbook
Price: $4.99 USD. Words: 5,690. Language: English. Published: August 16, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Diet cooking
Discover how you can make absolutely delicious Authentic Italian Food The Weight Watchers Way! Wow! Imagine amazing Italian recipes like Authentic Italian Chicken Alfredo, Authentic Italian Eggplant Parmigiana and Weight Watcher Diva Authentic Italian Linguini with Red Clam Sauce! Why Weight Watchers? Because it works! I’m eating great and losing weight with Weight Watchers, you can too! Enjoy!

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