Nonfiction » Cooking, Food, Wine, Spirits » Indian

Mom's Kitchen
Price: Free! Words: 20,260. Language: English. Published: March 21, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Culinary wonders from an authentic Indian Mother's kitchen
Mom's Snacks Kitchen
Price: Free! Words: 14,090. Language: English. Published: March 22, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Indian mouth watering savories from an Indian mother's kitchen
Mango Recipes – Top 15 Traditional Indian Recipes for both Raw and Ripe Mangoes
Price: Free! Words: 3,780. Language: English. Published: November 28, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Mangoes have been almost universally accepted as the most delectable and gratifying of all fruits. They are also unique, because they are among just a handful of fruits that are consumed both raw and ripe, like banana, jackfruit, papaya, etc.
15 Mango Recipes - Traditional Indian Recipes for both Raw and Ripe Mangoes
Price: Free! Words: 3,780. Language: English. Published: August 25, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
I have presented some venerated, traditional Indian recipes for both raw and ripe mangoes. The recipes are pan Indian and do not belong to any one state. They are all easy to prepare, and with the exception of a couple of recipes, are not time - consuming. Do use good quality mangoes to get the best results.
Everyday Indian: Slow Cooker with Curry and Indian Spices
Series: Asian Cookbooks · Slow Cooker. Price: $2.99 USD. Words: 5,810. Language: English. Published: August 5, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Methods / slow cooking
Indian food is growing in popularity and gaining the recognition of many people. This book is a compilation of 25 different slow cooker Indian meals that are easy to make and will cook all day in your home.
Saapida Vaanga
Price: Free! Words: 13,820. Language: Tamil. Published: August 24, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Ebook about various indian foods.
30 Days of Daal - Simple, Healthy Daal Recipes from India
Series: Curry Dinner Recipes. Price: $2.99 USD. Words: 12,480. Language: English. Published: November 18, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Vegetarian & Vegan
Looking for quick and healthy dinner ideas? Prepare quick weeknight dinners with recipes like Dal Fry or Green Moong Daal with Ginger, impress guests with restaurant style Dal Tadka or Dal Makhani, and cook leisurely Sunday dinners with the Parsi Dhansak, Oriya Dalma or Masala Daal. 30 Days of Daal brings you authentic but simple Daal recipes from the heartland of India.
Sri Lankan Cuisine - Jay Rai's Kitchen
Series: Jay Rai's Kitchen - Indian Cookbooks, Book 6. You set the price! Words: 9,690. Language: English. Published: August 3, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Asian
Jay Rai's Kitchen - Sri Lankan Cuisine. All through the islands history other cultures have been in contact with Sri Lanka to obtain the spices that grow there. Cinnamon, cloves and other spices are indigenous to Sri Lanka.
Nepal Cuisine - Jay Rai's Kitchen
Series: Jay Rai's Kitchen - Indian Cookbooks, Book 5. You set the price! Words: 7,170. Language: English. Published: August 2, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Asian, Nonfiction » Cooking, Food, Wine, Spirits » Indian
This cookbook contains the traditional cooking you would find in the Himalayas region of Nepal. Spicy vegetarian and meat dishes served with rice and chutney.
Samosa Cooking Recipes: 25 Finger-Licking Easy To Cook Samosa Recipes
Series: Asian Cookbooks · Indian Cookbook. Price: $2.99 USD. Words: 6,840. Language: English. Published: February 16, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Appetizers
‘Samosa Cooking Recipes: 25 finger-licking Easy to Cook Samosa Recipes’ is a treat for samosa lovers around the world. The book comprises of easy samosa recipes for both non-vegetarians and vegetarians. These samosa cooking recipes are gathered from different places around the world such as India, Tajikistan, Ethiopia, Indonesia and many more...
Goa Masala Dishes - Jay Rai's Kitchen
Series: Jay Rai's Kitchen - Indian Cookbooks, Book 4. You set the price! Words: 8,900. Language: English. Published: August 1, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Asian, Nonfiction » Cooking, Food, Wine, Spirits » Indian
Jay Rai's Kitchen series of Indian Recipes travels this time to Goa and incorporates all the sizzle and spice of the West Coast of India. A unique blend of Indian and Portuguese flavours. Lots of fish, chicken and vegitarian and rice dishes packed full of spice.
Indian Slow Cooker: Getting to Know the Basics of Slow Cooked Indian Kitchen Delicacies
Series: Asian Cookbooks · Slow Cooker · Indian Cookbook. Price: $2.99 USD. Words: 5,330. Language: English. Published: January 7, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Methods / slow cooking
The Indian Slow Cooker-Getting to Know the Basics of Slow Cooed Indian Kitchen Delicacies’ is an ideal for those, who want to delve into cooking finger-licking food. The Indian cuisine has a wide range of slow cooker recipes, that are quite simple but the time taken to cook often gets them ignored...
Indian Cooking-Fourteen-Fish and Seafood Delights
Series: Delicious Cuisine: Indian Recipe Books, Book 1 · A Quick Guide · Study Guides: English Literature. Price: $2.99 USD. Words: 3,910. Language: English. Published: July 15, 2011 by Raja Sharma. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Fish and Seafood is a staple diet in coastal areas in India. In Goa, Mumbai, Kolkata, and many other places, seafood is cooked with cultural flavour, using available spices.. In this book we have given detailed recipes with illustration:
Indo-Chinese Cuisine
Series: Delicious Cuisine: Indian Recipe Books, Book 21 · A Quick Guide · Study Guides: English Literature. Price: $1.50 USD. Words: 3,430. Language: English. Published: May 8, 2014 by Raja Sharma. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Chinese
In this book we have presented some of the quick dishes which can be prepared in just a few minutes. Even a layman can cook these dishes without much fuss. So be your own chef and enjoy these delicacies.
Indian Vegetarian Paleo Recipes: Healthy Indian Vegetarian Cookbook
Series: Asian Cookbooks · Paleo Cookbooks · The Best Healthy Cookbooks · Vegetarian · Diet Cookbooks · Indian Cookbook. Price: $2.99 USD. Words: 5,110. Language: English. Published: December 19, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Vegetarian & Vegan
We have gathered together our favourite paleo recipes with different vegetables which gives different tastes and flavors. They are easy and versatile dishes packed with nutrition and help to lower our cholesterol...
Vegan Crock Pot Cookbook: Guide to preparing Indian Vegan Crockpot Recipes
Series: Asian Cookbooks · The Best Healthy Cookbooks · Slow Cooker · Vegetarian · Diet Cookbooks · Indian Cookbook. Price: $2.99 USD. Words: 5,180. Language: English. Published: February 20, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Methods / slow cooking
This vegan crock pot book includes crock pot recipes from the Indian land of spices for all those who love vegan food and healthy and nutrient rich diet. It describes a list of vegan crockpot recipes that takes its own time to prepare and gives the food enthusiasts a reason to love Indian food. It is also a list of interesting vegan crock pot recipes to be prepared in a crock pot and enable you...
Traditional Punjabi Dishes - Jay Rai's Kitchen
Series: Jay Rai's Kitchen - Indian Cookbooks, Book 3. You set the price! Words: 7,740. Language: English. Published: April 6, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Jay Rai's Kitchen series of Indian Recipes travels this time to the Punjab and incorporates all the sizzle and spice of the North of India. A unique blend of Indian flavours. Lots of Meat, Chicken and vegetarian and rice dishes packed full of spice.
Akhadya
Price: $5.00 USD. Words: 26,360. Language: English. Published: November 16, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Inspiration » Personal inspiration
(5.00 from 4 reviews)
AKHADYA (NO FOOD/ PROHIBITED FOOD/ FOOD with BAD TASTE) how those are prepared and under what circumstances those can be eaten despite of some reservation due to different reasons, from taste of food to timing of taking those meals/snacks, mental block about some food etc.
Indian Rice and Curry Recipes: Indian Cookbooks for Beginners
Series: Asian Cookbooks · Indian Cookbook. Price: $2.99 USD. Words: 4,100. Language: English. Published: December 24, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / rice & grains
Indian rice and curry recipes are famous for their incredible taste and range of varieties. Indian Curries are gaining higher popularity worldwide. This book will present a list of rice and curry recipes that will be difficult to resist from for any food lover and are highly utilized in preparation of Indian home cooking especially in South India where their staple food is rice...
Tibetan Cuisine - Jay Rai's Kitchen
Series: Jay Rai's Kitchen - Indian Cookbooks, Book 7. You set the price! Words: 2,650. Language: English. Published: October 30, 2013 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Chinese, Nonfiction » Cooking, Food, Wine, Spirits » Indian
Sample the delights of Tibetan Cuisine in this cookbook that contains some of the most popular traditional recipes from the Tibetan Region. Dishes that combine the spice of Asia and the noodles of china, a mouth watering combination.

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