Nonfiction » Cooking, Food, Wine, Spirits » Indian

Chana Masala 50 Fun Way to Enjoy Healthy Chickpeas
Price: $0.99 USD. Words: 14,220. Language: English. Published: February 23, 2018. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
This book contains 50 chickpeas recipes and Condiments, Spice mix recipes . Recipes are developed with heirloom and inspired by international cuisine.
Mango Recipes – Top 15 Traditional Indian Recipes for both Raw and Ripe Mangoes
Price: Free! Words: 3,780. Language: English. Published: November 28, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Mangoes have been almost universally accepted as the most delectable and gratifying of all fruits. They are also unique, because they are among just a handful of fruits that are consumed both raw and ripe, like banana, jackfruit, papaya, etc.
15 Mango Recipes - Traditional Indian Recipes for both Raw and Ripe Mangoes
Price: Free! Words: 3,780. Language: English. Published: August 25, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
I have presented some venerated, traditional Indian recipes for both raw and ripe mangoes. The recipes are pan Indian and do not belong to any one state. They are all easy to prepare, and with the exception of a couple of recipes, are not time - consuming. Do use good quality mangoes to get the best results.
Saapida Vaanga
Price: Free! Words: 13,820. Language: Tamil. Published: August 24, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Ebook about various indian foods.
Mom's Snacks Kitchen
Price: Free! Words: 14,090. Language: English. Published: March 22, 2017. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Indian mouth watering savories from an Indian mother's kitchen
Delightful Indian Cuisine: 50+ Indian Recipes with Top Tips on How to be better at Cooking
Price: $0.99 USD. Words: 12,240. Language: English. Published: October 27, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Indian cuisine encompasses a wide variety of regional and traditional cuisines native to India. Given the range of diversity in soil type, climate, culture, ethnic group and occupations, these cuisines vary significantly from each other and use locally available spices, herbs, vegetables and fruits. Indian food is also heavily influenced by religious and cultural choices and traditions.
My Mom's Secret Recipes
Price: $0.99 USD. Words: 1,170. Language: Commonwealth English. Published: September 21, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Indian
This book is directly from the kitchen of an Indian family.Mouth watering chicken recipes which you can make in less than an hour.These dishes can be made on occasions or even for evening meals.It will loved by everyone.These dishes do not require expensive ingredients and so they are also easy to make.
15 Minute Indian Cooking
Price: $0.99 USD. Words: 5,610. Language: English. Published: March 19, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Methods / Quick & Easy
Indian food is heavily influenced by religious and cultural choices and traditions. It’s known all over the world for the rich flavors and high spices. So if you’re tired of the same old takeaways; pizzas and burgers making you sick, give these easy Indian recipes a shot. This Indian Cooking Recipes Book Can Be Used by Beginners, People new to Indian Cooking
Indian Cuisine - 26 Delicious Recipes
Price: $0.99 USD. Words: 11,160. Language: English. Published: July 3, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
26 Delicious Recipes of Indian Food from an admirer since 1980's. He began traveling city to city to find his favorite dishes. Now, you too can enjoy them.
How To Make Tamarind Chutney
Series: Easy & Tasty Chutney. Price: $0.99 USD. Words: 160. Language: English. Published: April 15, 2015 by Steve Campbell. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Vegetarian & Vegan, Nonfiction » Cooking, Food, Wine, Spirits » Indian
The 2nd book of the easy and tasty chutney series. You can make this delicious mint chutney in minutes. Enjoy!
Easy Indian Recipes for Everyone
Price: $0.99 USD. Words: 3,540. Language: English. Published: December 13, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Desserts
Top Features - A collection of mouth watering and healthy Indian recipes and cakes - Most recipes are both simple to realize and require only a minimum of ingredients - All of the ingredients should be easily available at your local grocery store - In less than 5 minutes after reading this, you could be eating the best chicken roast ever! - Most importantly, the recipes are very easy to cook
Food As We Don't Know It
You set the price! Words: 2,200. Language: English (Indian dialect). Published: February 17, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Entertainment » Entertainment industry
A delicious take on how food in India is more than a means to fill your tummy; how it affects and molds various aspects of an Indian's life. This essay is spiced with generous helpings from Bollywood to Sanjeev Kapoor, and from tandoori chickens to shrikhand - to illustrate the gastronomic repercussions of food flowing into language, customs and other aspects of the coulourful land called India.
Tibetan Cuisine - Jay Rai's Kitchen
Series: Jay Rai's Kitchen - Indian Cookbooks, Book 7. You set the price! Words: 2,650. Language: English. Published: October 30, 2013 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Chinese, Nonfiction » Cooking, Food, Wine, Spirits » Indian
Sample the delights of Tibetan Cuisine in this cookbook that contains some of the most popular traditional recipes from the Tibetan Region. Dishes that combine the spice of Asia and the noodles of china, a mouth watering combination.
Coco Cooks Zimbabwe
Series: Coco Cooks Africa - Cookbooks, Book 2. You set the price! Words: 5,010. Language: English. Published: August 8, 2013 by Wingback Books. Categories: Nonfiction » Cooking, Food, Wine, Spirits » African, Nonfiction » Cooking, Food, Wine, Spirits » Indian
Coco originates from Mombasa and has spent years travelling around Africa taking in the cultures of a vibrant continent. In her series of books 'Coco Cooks Africa' she revisits some of her favourite places and cooks some of the best meals she has tasted. Coco Cooks Zimbabwe recipes are full of African, indian/asian influence a fusion of herbs and spices that are truly unique to Zimbabwean Cuisine.
Coco Cooks Kenya
Series: Coco Cooks Africa - Cookbooks, Book 1. You set the price! Words: 4,660. Language: English. Published: August 7, 2013 by Wingback Books. Categories: Nonfiction » Cooking, Food, Wine, Spirits » African, Nonfiction » Cooking, Food, Wine, Spirits » Indian
Coco originates from Mombasa and has spent years travelling around Africa taking in the cultures of a vibrant continent. In her series of books 'Coco Cooks Africa' she revisits some of her favourite places and cooks some of the best meals she has tasted. Coco Cooks Kenya recipes are full of African, indian/asian influence a fusion of herbs and spices that are truly unique to East African Cuisine.
Grandma's Kitchen(Book Three)
Series: Grandma's Kitchen, Book 3. Price: $0.99 USD. Words: 440. Language: English. Published: July 20, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
This E-book contains lip-smacking, mouthwatering recipes that will leave you hungering for more.
Grandma's Kitchen (Book Two)
Series: Grandma's Kitchen, Book 2. Price: $0.99 USD. Words: 510. Language: English. Published: September 16, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian
Lip smacking and delicious recipes that can easily be prepared at home. A really marvelous treat for you and your dear ones. Just try it out.
Sri Lankan Cuisine - Jay Rai's Kitchen
Series: Jay Rai's Kitchen - Indian Cookbooks, Book 6. You set the price! Words: 9,690. Language: English. Published: August 3, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Indian, Nonfiction » Cooking, Food, Wine, Spirits » Asian
Jay Rai's Kitchen - Sri Lankan Cuisine. All through the islands history other cultures have been in contact with Sri Lanka to obtain the spices that grow there. Cinnamon, cloves and other spices are indigenous to Sri Lanka.
Nepal Cuisine - Jay Rai's Kitchen
Series: Jay Rai's Kitchen - Indian Cookbooks, Book 5. You set the price! Words: 7,170. Language: English. Published: August 2, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Asian, Nonfiction » Cooking, Food, Wine, Spirits » Indian
This cookbook contains the traditional cooking you would find in the Himalayas region of Nepal. Spicy vegetarian and meat dishes served with rice and chutney.
Goa Masala Dishes - Jay Rai's Kitchen
Series: Jay Rai's Kitchen - Indian Cookbooks, Book 4. You set the price! Words: 8,900. Language: English. Published: August 1, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Asian, Nonfiction » Cooking, Food, Wine, Spirits » Indian
Jay Rai's Kitchen series of Indian Recipes travels this time to Goa and incorporates all the sizzle and spice of the West Coast of India. A unique blend of Indian and Portuguese flavours. Lots of fish, chicken and vegitarian and rice dishes packed full of spice.

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