Nonfiction » Cooking, Food, Wine, Spirits » Gourmet

Shortcuts to Gourmet Cooking Encore
Price: $2.99 USD. Words: 3,450. Language: English. Published: October 20, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & Healing / General, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
This is a very personal cookbook. Fran will be the first to tell you she is not a professional chef or trained dietitian. She is a cook with a lifetime of experiences, and the invaluable lessons of her mother and Nonna to guide and inspire. And in case you think this is just a serious, no-fun cookbook, check out the delicious desserts, cakes, cookies, and candy. Fran definitely has a sweet tooth,
300 Chicken Recipes
Price: $9.99 USD. Words: 31,060. Language: English. Published: September 16, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / Quick & Easy, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
300 Chicken Recipes, extremely healthful Chicken is one of America's favorite foods and many different dishes can be created with Chicken! With this collection of Chicken Recipes your sure to find something everyone in your family will like! You'll find recipes in here for Casseroles, Enchiladas, Appetizers, Pot Pies, and more! I've put together a small sample of just some of the recipes.
The Polish Gourmet Cooks Gourmet Grilled Cheese Sandwiches
Price: $1.50 USD. Words: 4,640. Language: English. Published: September 20, 2015 by Team FREEDOM Publishing. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
(5.00 from 2 reviews)
Larry Cybulski, the Polish Gourmet takes the grilled cheese sandwich to new heights of gourmand delectability with over 50 recipes using various combinations of cheeses, meats, vegetables and yes, even chocolate, to make your mouth water and senses swim with delight. Includes tips on making your own combinations. If you only pick up one cookbook on grilled cheese - This is it!
The Floating Gourmet - How To Cook On The Move
Price: $2.99 USD. Words: 54,470. Language: English. Published: July 10, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet, Nonfiction » Travel » Cruises
This is a travel/cook book describing a once in a lifetime cruising journey across the Atlantic ocean to Europe and back again. You will read about how to cook gourmet meals at sea in a galley kitchen. This is a close and personal adventure experiencing all the wonders and joys of life on a boat and the problems of breaking down both boat and people. Maybe make your own journey and eat gourmet.
Kingdom of Cooks: Conversations with Britain's New Wave Chefs
Price: $2.99 USD. Words: 71,550. Language: English. Published: April 1, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
In-depth interviews with some of the most exciting, acclaimed and innovative UK chefs, including Simon Rogan (L'Enclume, Cartmel, and Fera at Claridge’s, London), Mary Ellen McTague (Aumbry, Manchester), Neil Rankin (The Smokehouse, London) and Gary Usher (Sticky Walnut, Chester) that detail the harsh realities of being a chef and the astonishing hard work it takes to make it to the top.
Sous Chef
Price: $3.99 USD. Words: 11,060. Language: English. Published: December 22, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Culinary careers, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Do you have what it takes to ascend to culinary glory? The restaurant world is a cruel beast. Many aspiring chefs never rise through the ranks because the skill that comes with of cooking amazing food is separate from the logistical acumen necessary to be a true chef. Why settle as a sous chef? This book will be resource to stage your own events and finally call yourself a chef.
A Merry Raw-Vegan Christmas Complete With Wine The Way Jesus Meant It To Be
Price: Free! Words: 3,820. Language: English. Published: December 15, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Vegetarian and Vegan, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
How to have and simply prepare a Raw-Vegan Christmas Dinner, including raw bread, using fruit, nuts, grains, herbs and vegetables, that were available in the Middle East at the time of Jesus. Including bread and wine, which Jesus said to eat and drink, "in memory of me". Also, includes the Definition Of Veganism, what is and what is not Vegan Food, and the Health Hazards of Long-Term Vegan Diets.
How to Cook a Perfect Prime Rib Roast
Price: $0.99 USD. Words: 7,670. Language: English. Published: December 9, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Holiday, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
I want to show you how to have complete confidence when Selecting, Buying, Preparing and Cooking a Prime Rib Roast. The preparation and cooking instructions that I am going to give you will guarantee that your Rib Roast will be cooked perfect, every time. Each step is carefully outlined in detail, so you will end up with the most mouthwatering, moist, Prime Rib Roast you have ever tasted.
El Repertorio de la Cocina
Price: $9.99 USD. Words: 107,980. Language: Spanish. Published: November 10, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / Professional, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
El clásico de renombre mundial que usan los expertos. El Repertorio de la Cocina, la biblia de los cocineros en español.
Bistro Pizza at Home
Price: $1.99 USD. Words: 5,770. Language: Canadian English. Published: October 19, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Pizza, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Pat Bowman is a retired chef, and also cookbook author. He was born and raised in Southern Ontario where he spent most of his life growing up. Growing up in the country taught him how to appreciate and also use fresh ingredients in his cooking. This love for using the freshest ingredients turned into a passion for cooking. Pat loves to teach others how to cook and he loves every aspect of cooking
Fun Fare Recipes: Gourmet
Series: Fun Fare Recipes. Price: $0.99 USD. Words: 4,440. Language: English. Published: August 28, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet, Nonfiction » Cooking, Food, Wine, Spirits » Entertaining
In this book you’ll find 25 glorious gourmet recipes, beginning with appetizers and ending with desserts, with elegant entrees in between. All are guaranteed pleasers, yet none require more than average cooking skill. Some, in fact, require almost no skill at all. They’ll just make you look and feel like a master chef when you serve them. Enjoy the compliments!
Wild Edible Mushrooms
Price: $1.99 USD. Words: 11,300. Language: English. Published: July 6, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Twelve of the most choice wild mushrooms presented with easy identification instructions and gourmet recipes for each one.
Curry & Rice Three Generations of Sri Lankan Recipes
Price: $4.99 USD. Words: 4,340. Language: English. Published: May 28, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » International, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Curry & Rice is a short collection of authentic Sri Lankan recipes that highlight the styles and techniques of island cookery using a variety of spices, vegetables, fish and meats.
Sacred Chef secrets and recipes
Price: $4.99 USD. Words: 36,130. Language: English. Published: May 23, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Sacred Chef secrets and recipes.. my collection of recipes and writings, gathered over a lifetime of cooking and teaching. Your cooking experience will ultimately be defined by your attitude towards it - I hope that this book will turn you on to the very satisfying pleasure that comes from sacred cooking, eating and drinking. May the cooking gods smile upon you!
If You Can Read, You Can Cook
Price: $0.99 USD. Words: 9,770. Language: English. Published: May 20, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
This cookbooklet reflects my love of cooking and the memories associated with some favorite recipes. Also included are a few comments and quotes. Indeed, if you can read, you can cook. Enjoy!
Fierce Gourmet: A Fit Foodie's Cookbook
Price: $5.99 USD. Words: 17,850. Language: English. Published: April 29, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & Healing / Weight Control, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
A fit foodie’s guide to demystifying healthy eating and building a life long, healthy relationship with food.
The Minimalist Method, Gourmet Home Cooking with Minimal Time, Ingredients and Space
Price: $2.99 USD. Words: 38,040. Language: Canadian English. Published: April 3, 2014 by Evolutionary Publishing. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
The Minimalist Method: Gourmet Home Cooking with Minimal Time, Ingredients and Space No shopping lists, no waste, no clutter, no chemicals, no hassle -- fast, efficient, practical gourmet food for the urban home cook.
Beginning Sous Vide
Price: $9.95 USD. Words: 53,760. Language: English. Published: March 2, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / slow cooking, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Beginning Sous Vide will teach you how sous vide works and what you need to know to get started using it at home. We cover the whole spectrum of sous vide equipment from $1,000 immersion circulators to using ziploc bags for free on your stove. We also include over 100 of our favorite sous vide recipes to get you started sous viding right away!
Modernist Cooking Made Easy: Getting Started
Price: $9.99 USD. Words: 61,650. Language: English. Published: March 2, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
Modernist Cooking Made Easy: Getting Started covers popular modernist techniques like foams, gels, and spherification and many of the ingredients including agar, xanthan gum, and sodium alginate. There are more than 80 high quality photographs providing a visual look at many of the recipes and techniques. If you want to get started with modernist cooking then this is the book for you!
Modernist Cooking Made Easy: The Whipping Siphon
Price: $9.99 USD. Words: 26,190. Language: English. Published: February 25, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet, Nonfiction » Cooking, Food, Wine, Spirits » Appliances and accessories
Modernist Cooking Made Easy: The Whipping Siphon focuses on presenting the 3 main uses of the whipping siphon: Foaming, Infusing, and Carbonating. It delivers the information you need to understand how the techniques work and provides you with over 50 recipes to illustrate these techniques while allowing you to create great dishes using them and to blow your diners away!

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