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Nonfiction » Cooking, Food, Wine, Spirits » Biography

European Delights Delicious German Recipes, Delicious French Recipes And Delicious British Isles Recipes Delicious Recipes Cookbook
Price: $4.99 USD. Words: 14,830. Language: English. Published: August 16, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » European, Nonfiction » Cooking, Food, Wine, Spirits » Biography
Get on board and get ready! You are about to embark on the journey of a lifetime. You are going to travel the Europeans countries of Germany, France and the British Isles, and you are going to learn all about their magnificent history, their cultures and their delicious delectable cuisine. Enjoy absolutely delicious German, French and British recipes!
I'd Sooner Starve
Price: $3.99 USD. Words: 57,330. Language: English. Published: November 19, 2011 by Wild Wolf Publishing. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Biography, Nonfiction » Biography » Autobiographies & Memoirs
Have you ever eaten in a restaurant? Have you ever wondered why the waiter was surly? Why the salad was limp? The Soup cold? Ever thought the owners looked like they didn’t know what they were doing? ‘I’d Sooner Starve’ is a shockingly comical tale of culinary highs, customer lows and one woman's unhealthy fixation with thigh-warmed Stilton…
Why Everyone Should Wait Tables for Two Weeks
Price: $3.99 USD. Words: 26,460. Language: English. Published: July 8, 2014 by Master & Fool LLC. Categories: Nonfiction » Biography » Business biography, Nonfiction » Cooking, Food, Wine, Spirits » Biography
While hinting at the blustery "insider tells all" tone of books like Kitchen Confidential, Why Everyone Should Wait Tables for Two Weeks takes a different course altogether and tells some hilarious and harrowing tales while it gets to the real point, which is about learning the distinction between humiliation and humility.
Recipes of Trailside Cafe and Tea Room
Price: $4.99 USD. Words: 25,400. Language: English. Published: October 26, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States, Nonfiction » Cooking, Food, Wine, Spirits » Biography
Serving everything from Hummus Pita to delicious Peach Cobbler, spicy Split Pea Soup to savory, fork-tender Pot Roast, Trailside Café and Tea Room became a favorite destination for the few years of its existence. At the close of the restaurant in December 2011, the first edition of the cookbook sold out three printings. Now expanded with over 200 recipes for easy, inexpensive down home food.
Cooking With Columbo: Suppers With The Shambling Sleuth - Episode guides and recipes from the kitchen of Peter Falk and many of his Columbo co-stars
Price: $3.99 USD. Words: 74,560. Language: English. Published: February 12, 2018. Categories: Nonfiction » Entertainment » Television, Nonfiction » Cooking, Food, Wine, Spirits » Biography
Columbo super-fan, Jenny Hammerton, offers an episode by episode guide, focusing on the food and drink which are so prominently sprinkled throughout the greatest television detective series ever made. She guides you through cherry-picked, episode-specific recipes and suggests ways to make your Columbo dinner party, the talk of the town.
Carver's Tomatoes
Price: $2.99 USD. Words: 15,630. Language: English. Published: June 1, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks, Nonfiction » Cooking, Food, Wine, Spirits » Biography
"Carver’s Tomatoes" includes all of George Washington Carver’s 115 Tomato Recipes updated for today’s cooks, using modern appliances and seasonings. These were originally published when Carver ran the Tuskegee Institute Agriculture Department. A brief biography is included. Great recipes for gardeners looking to use or store tomatoes. Includes linked Table of Contents for ease of use.
Food Guide
Price: $3.00 USD. Words: 86,000. Language: English. Published: November 25, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Biography
The Himalayan Times Food Guide 2011-12 is our salute to the spirit of entrepreneurship, to Nepal’s dedication to service with a smile and to all the faceless people who work behind the scene to make that perfect dining experience. Today, the number of restaurants in Nepal is still growing despite the adverse situation in the country and the unending challenges that almost every business faces.
Thanksgiving Day When Is Thanksgiving? The Incredible History Of Thanksgiving And The Absolutely Most Delicious Thanksgiving Recipes Cookbook
Price: $4.99 USD. Words: 10,970. Language: English. Published: September 21, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Entertaining, Nonfiction » Cooking, Food, Wine, Spirits » Biography
When is Thanksgiving? Have you ever wondered where and when the first Thanksgiving Day was celebrated? Did you wonder what foods and Thanksgiving recipes they prepared during the first Thanksgiving Holidays? Where did the custom of stuffing the Thanksgiving turkey originate? Do you need some delicious easy traditional and brand new Thanksgiving celebration recipes?