Nonfiction » Cooking, Food, Wine, Spirits » Baking

Mastering Sourdough Starters And Leavens
Price: $4.99 USD. Words: 17,840. Language: English. Published: March 17, 2020 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking, Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Bread
Make starter from scratch Distinguish young, mature and old fridge starter Understand and maintain your fridge starter to an optimal level Make your warm leaven from your cold starter Distinguish between young, mature and old leaven Understand and maintain your leaven for maximum lift to your bread Troubleshoot problems Make our effortless, 5 minutes hands-on sourdough breads
Faster Artisan Breads II Sourdough
Price: $2.99 USD. Words: 19,400. Language: British English. Published: March 17, 2016 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking
This book, in 3 simple steps to outstanding sourdough bread, shows you how to: * fit a simple baking schedule into the busiest life * get the right level of rustic taste for your palate * make and maintain a healthy wild yeast starter * bake great recipes * in step-by-step colour photographs and clear explanations With great tips on how to improve the look, taste and texture of your loaves
Baking Real Sourdough Bread
Price: $2.99 USD. Words: 14,470. Language: English. Published: November 7, 2015 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking
This book dispels the myth that sourdough is difficult and time-consuming to make. It shows how to fit regular baking into even the craziest lifestyle by using an ordinary fridge and the principle of retardation. It contains: The Seven Easy Steps, how to maintain the leaven, the secrets of long fermentation, tips on improving the look, taste and texture of your loaves and our original recipes.
Illustreat - Gluten-free Sourdough Bread: From "Starter" to Finish
Series: Illustreat cookbooks, 002. Price: $3.00 USD. Words: 1,570. Language: English. Published: January 21, 2019. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free, Nonfiction » Cooking, Food, Wine, Spirits » Baking
A gluten-free sourdough bread recipe including making a GF starter, and step-by-step instructions from "starter" to finish.
Artisan Bread for Beginners
Price: $2.99 USD. Words: 10,750. Language: English. Published: November 6, 2015 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking
This book shows you a traditional method as well as a fast shortcut so you can fit baking authentic artisan breads into even the most hectic lifestyle. It includes: Our proven Seven Steps method, detailed illustrations, tips on improving the look, taste and texture of your loaves and ideas for using fruits, nuts and seeds to create an impressive selection of wonderful, original breads.
Power Hungry: The Ultimate Energy Bar Cookbook
Price: $9.99 USD. Words: 41,470. Language: English. Published: May 4, 2018 by Lake Isle Press. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & Healing / General, Nonfiction » Cooking, Food, Wine, Spirits » Baking
Power Hungry has a simple premise: do-it-yourself power bar recipes that maximize taste and nutrition, minimize cost, and eliminate junky additives. Jam-packed with the best good-for-you ingredients (think whole grains, fruits, nuts) and all-natural, high-quality proteins, these recipes cover protein bars, endurance training bars and gels, granola bars, raw bars, and more.
الخبز الحرفي، دليلك للوصول لخبز منزلي بمواصفات عالمية
Price: $7.00 USD. Words: 27,650. Language: Arabic. Published: September 26, 2019. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Bread, Nonfiction » Cooking, Food, Wine, Spirits » Baking
من حبة القمحة وحصادها، إلى أن تتحول دقيقا - وتحويل الدقيق إلى خبز من الطراز الفاخر ؛ إنه الكتاب الذي كنت تتمنونه باللغة العربية
The Best Bisquick Cookbook: 40 Fuss-Free, Meal, and Dessert Recipes – Save Time & Save Money!
Price: $3.99 USD. Words: 8,240. Language: English. Published: April 15, 2020. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking, Nonfiction » Cooking, Food, Wine, Spirits » Methods / Quick & Easy
Do you want to save time in the kitchen but still prepare homemade nutritious meals for your family? Then open the box! For fast, fuss-free meals and desserts choose Bisquick, the ultimate time-saving store cupboard staple. What's more, as it's a pre-mixed baking mix, it means you don't need to stock up on flour, shortening, baking powder, and salt for lots of home baking recipes.
Wood Fired Oven Baking
Price: $2.99 USD. Words: 10,980. Language: English. Published: May 1, 2018 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking, Nonfiction » Cooking, Food, Wine, Spirits » Outdoor cooking
Master the craft of wood fired baking. Learn how to: * Make and perfectly bake great pizzas and breads * Light and manage a lively fire * Control the temperatures in the dome and on the hearth * Manage your schedule so that everyone eats before the fire dies out * Choose your fire tools and equipment * Use the best fu
Bread Bootcamp
Price: $9.99 USD. Words: 19,940. Language: English. Published: October 16, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking
(5.00 from 3 reviews)
An innovative, incremental approach to learning to bake bread for the beginner or perfect the skills an experienced baker all ready has. Marye Audet shares 40 years of bread baking experience with the chatty, friendly, fun to read style that has made her blog so successful. There's truly something for everyone in this book! 28 recipes plus a wealth of information on how to make the best bread ever
Building a Wood Fired Oven in a Day
Price: $2.99 USD. Words: 5,970. Language: British English. Published: March 17, 2016 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Pizza, Nonfiction » Cooking, Food, Wine, Spirits » Baking
This book is for anyone who’s dreamed of baking bread or pizza in their own outdoors woodfired oven, but always lacked the space, the skills to build one or the funds to buy one. * Takes 1 hour to reach baking temperature * Requires very little wood * Lends fabulous, smokey character to food * Can be used for breads, pizzas, baked spuds, casseroles and even barbecued food
Fruit Bread Recipes - The Bread Machine Series
Price: $3.99 USD. Words: 3,230. Language: English. Published: January 25, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Baking
As part of our Bread Machine Series we couldn't pass up delicious Fruit Breads. The combination of flavors delight everyone lucky enough to enjoy this taste treat. Whether it's for breakfast, brunch or a snack, your friends and family will crown you their favorite chef.
Faster Artisan Breads
Price: $2.99 USD. Words: 15,110. Language: British English. Published: March 15, 2016 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking
Fabulous breads in three bread making steps and only four minutes hands-on. This book dispels the myth that great bread is time consuming or difficult to make. * How to fit a simple baking schedule into the busiest life * Tens of great tips for better breads * Mix one batch of dough and bake fresh bread daily * Fabulous bread recipes with colour photographs and clear explanations
The Ultimate Casserole Cookbook: Best Casserole Recipes to Leave Your Mouth Watering
Price: $2.99 USD. Words: 10,780. Language: English. Published: March 12, 2020. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking, Nonfiction » Cooking, Food, Wine, Spirits » American / General
If you have been searching for a casserole cookbook to help you make some of the most delicious casserole dishes you have ever tasted, then you have certainly come to the right place. Inside of this book you will discover some of the tastiest casserole dishes you will ever come across. Not only will you discover 25 different delicious casserole recipes, but you will also discover for yourself...
Delicious Banana Bread Surprises: A Comprehensive Banana Bread Recipe Book with Homemade Banana Bread Recipes
Price: $2.99 USD. Words: 5,690. Language: English. Published: March 18, 2020. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Brunch, Nonfiction » Cooking, Food, Wine, Spirits » Baking
Delicious Banana Surprises: A Comprehensive Banana Bread Recipe Book with Homemade Banana Bread Recipes Banana bread is a particular type of bread prepared from mashed bananas. It is quick, sweet and moist cake-like bread. Some people like to raise banana bread with traditional-style recipes. There are numerous recipes to bake delicious, moist and tender bread with pure banana flavor. In ...
Introduction to Yeast Breads - Breads and Bread Pastries
Price: $2.99 USD. Words: 5,970. Language: English. Published: January 4, 2015 by Mendon Cottage Books. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking
Introduction to Yeast Breads - Breads and Bread Pastries A couple of months ago I wrote a book on breads, and the reader may ask why I would want to continue the topic, about this most integral part of our life, bread, basic bread.
Gluten Free Bread: 100 Wheat Free Bread and Baked Goods Recipes
Price: $4.47 USD. Words: 33,310. Language: English. Published: July 27, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free, Nonfiction » Cooking, Food, Wine, Spirits » Baking
(5.00 from 1 review)
Whether you’ve been diagnosed with celiac disease, gluten sensitivity or intolerance, specific food allergies or just plain don’t feel good after eating certain foods, following a gluten-free, wheat free diet can radically change your health for the better. The good news is, there really ARE great tasting gluten-free alternatives for all your favorite breads, cookies, cakes and other baked goods.
A Million And One Original Bread Recipes
Price: $2.99 USD. Words: 12,860. Language: English. Published: November 8, 2015 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking
This breakthrough book from The Artisan Bakery School not only shows you how to make great breads, but how to successfully develop original recipes of your own. Included: 50 recipe suggestions, learn proportions for incorporating 100 different nuts, seeds, fruits, veg, cheeses, meats, herbs and spices, successfully combine ingredients to balance flavours and textures.
Perfect Pizza
Price: $2.99 USD. Words: 13,710. Language: British English. Published: March 17, 2016 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Pizza, Nonfiction » Cooking, Food, Wine, Spirits » Baking
Perfect Pizza is a practical manual for professionals and enthusiasts alike who wish to learn the craft of real pizza making. You will get to truly “know your dough”, how best to handle it, at every stage from mixing to pizza shaping, topping and final baking. Complemented by tempting suggestions and instructions for authentic sauces, show-stopping toppings and fabulous finishing touches.
Baking Substitutions: The A-Z of Common, Unique, and Hard- to- Find Ingredients
Price: $3.99 USD. Words: 44,240. Language: English. Published: August 7, 2018. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking, Nonfiction » Reference » Handbooks & Manuals
This easy-to-use book shows how to: • Create commercial product knock-offs • Use wild, edible fruits, nuts, and berries • Convert dozens of recipes into gluten-free, lactose-free, or vegan versions • Know the differences between various types of flours, starches, sugars, and shortenings • Produce low-fat, low-sugar, or low-salt alternatives to favorite dishes

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