Books tagged: bread making

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Found 3 results

Baking Real Sourdough Bread
Price: $2.99 USD. Words: 14,470. Language: English. Published: November 7, 2015 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking
This book dispels the myth that sourdough is difficult and time-consuming to make. It shows how to fit regular baking into even the craziest lifestyle by using an ordinary fridge and the principle of retardation. It contains: The Seven Easy Steps, how to maintain the leaven, the secrets of long fermentation, tips on improving the look, taste and texture of your loaves and our original recipes.
Bread Machine Recipes: 32 Bread Machine Recipes That Are Delicious and Easy to Make
Price: $2.99 USD. Words: 5,590. Language: English. Published: August 15, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Bread, Nonfiction » Cooking, Food, Wine, Spirits » American / General
This is a recipe book with simple bread machine recipes that you and your family will love and take just minutes to prepare. Bread machines offer an easy way to make many different types of bread that you would normally buy at the store fresh right at home, and they can save you money, especially if you use them a lot.
A Million And One Original Bread Recipes
Price: $2.99 USD. Words: 12,860. Language: English. Published: November 8, 2015 by Dragan Matijevic. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Baking
This breakthrough book from The Artisan Bakery School not only shows you how to make great breads, but how to successfully develop original recipes of your own. Included: 50 recipe suggestions, learn proportions for incorporating 100 different nuts, seeds, fruits, veg, cheeses, meats, herbs and spices, successfully combine ingredients to balance flavours and textures.
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