Books tagged: crab bisque

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Crab - Sweet & Succulent - Hot, Steaming & Ready to Crack Open
Price: $3.99 USD. Words: 3,910. Language: English. Published: September 14, 2010. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet, Nonfiction » Cooking, Food, Wine, Spirits » Entertaining
If you love seafood, crab is probably one of your favorites. This e-book offers 20 of the Best of the Best top crab recipes from the Chef's Secret Vault like (She-Crab Soup, Crab Newburg, Soft Shelled Deep-Fried Crab, Stuffed Jalapeno Peppers with Crab meat, Crab Quiche, Crab Bisque & Much More.....). Your friends and family will think you've been taking lessons in gourmet cooking.