Books tagged: cream cheese

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Found 2 results

Cheese Making Made Easy - Make your own favorite cheeses
Price: $1.99 USD. Words: 17,300. Language: English. Published: April 5, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / dairy, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Natural Foods
You will find within this guidebook the recipes for a great selection of international cheeses like Cheddar, Cheshire, Cream Cheese, Blue cheese. French cheeses like: Brie and Camembert, Fromage Blanc Cheeses. Italian cheeses like, Mozzarella Parmesan, Gorgonzola Dolce, Robiola Cheese, Italian Basket Cheese 'Canestrato' and . Gouda and Ricotta and many more.
Brownies - Chocolaty, Nutty, Fudgy, and Creamy
Price: $3.99 USD. Words: 4,400. Language: English. Published: July 7, 2010. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Desserts, Nonfiction » Cooking, Food, Wine, Spirits » Baking
There is nothing quite like a delicious, chewy, fudgy, chocolate brownie. And brownies are not always chocolate. Here’s 20 best of the Best brownie recipes from Chef's Secret Vault like (Hint of Orange Brownie Heaven, Coconut Macaroon Brownies, Chocolate Malt Brownie Bars, & more). Your friends will think you're a gourmet cook. Add some treasured recipes to your personal collection.