Books tagged: french cooking

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Found: 21 results

How To Cook A Peacock: Le Viandier: Medieval Recipes From The French Court
By Jim Chevallier
Price: $5.99 USD. Words: 16,160. Language: English. Published: December 29, 2009. Category: Nonfiction
In the fourteenth century, French kings prized such fare as peacock, storks and herons. Guillaume Tirel not only cooked these dishes, he left a book on how to do it. Le Viandier has survived in at least four different versions. Now Jim Chevallier has translated the so-called Fifteenth Century version, making it available to recreational medievalists, food historians and students of medieval life.
How to Lower your Cholesterol with French Gourmet Food. A practical guide
By Alain Braux
Price: $9.99 USD. Words: 76,540. Language: English. Published: March 29, 2010. Category: Nonfiction
The secret to living... truly living and not just existing starts with us. We are what we eat....if we want optimum health, body and mind. It is a choice. Despite the steady growth of healthcare professions, we, as a society continue to become more ill due to over processed and bioengineered foods yet the answer is so simple. So basic. The answers are given in this book by Chef Alain Braux.
Murder à la Carte
By Susan Kiernan-Lewis
Series: The Maggie Newberry Mystery, Book 2. Price: $3.99 USD. Words: 109,860. Language: English. Published: April 21, 2010 by San Marco Press. Category: Fiction
When her boyfriend inherits an ancient vineyard in France, Maggie Newberry quits her job in Atlanta to accompany him for a year abroad. They settle in the tiny village of St-Buvard, but murder has gone long before them and follows close behind.
67 Recettes de Confitures
By Pierre-Emmanuel Malissin
Price: $5.00 USD. Words: 8,970. Language: French. Published: August 26, 2010. Category: Nonfiction
Les meilleures recettes de confiture du site cuisine et mets, 67 recettes dont 24 avec photos, l'assurance de profiter des fruits tout au long de l'année, à mettre entre les mains de tous les gourmands
67 Jam recipes
By Pierre-Emmanuel Malissin
Price: $3.99 USD. Words: 9,530. Language: English. Published: September 17, 2010. Category: Nonfiction
All fruits throughout the year, 67 easy recipes for jam, classic and original.
Living Gluten and Dairy-Free with French Gourmet Food
By Alain Braux
Price: $9.99 USD. Words: 94,150. Language: English. Published: October 9, 2010. Category: Nonfiction
Chef Braux demonstrates a vast knowledge of the gluten-free, casein-free diet, bringing together in one book not only how and why this diet works for both individuals on the Autism spectrum and for those diagnosed with Celiac disease, but also recipes, resources, and a concise shopping list. I highly recommend this book to anyone that would like to improve their health with the GFCF diet.
Provencal cooking recipes from my chidlhood, cooking south of France
By Pierre-Emmanuel Malissin
Price: $3.99 USD. Words: 7,880. Language: English. Published: November 15, 2010. Category: Nonfiction
This small booklet is unique; in it, you will find many of my recipes, some of them are not on cuisine et mets, others were the subject of research in order to find the recipes of my childhood. I hope that you will appreciate the Provence Cuisine, and that I can share its distinctive flavors with you.
100 recipes of French cooking for Christmas and Holidays
By Pierre-Emmanuel Malissin
Price: $5.00 USD. Words: 20,560. Language: English. Published: December 13, 2010. Category: Nonfiction
100 Recipes of French Cooking for Christmas and Holidays english version
Appetizers,canapes and toasts
By Pierre-Emmanuel Malissin
Price: $4.99 USD. Words: 6,200. Language: English. Published: December 29, 2010. Category: Nonfiction
50 french recipes for Appetizers,canapes and toasts. With Friends or for parties, 50 recipes to start your meal. English Version
Murder in the South of France
By Susan Kiernan-Lewis
Series: The Maggie Newberry Mystery, Book 1. Price: Free! Words: 86,240. Language: English. Published: July 21, 2011 by San Marco Press. Category: Fiction
TOTALLY NEW AND REVISED 2013 EDITION! The first in the Maggie Newberry mystery series, Murder in the South of France takes Atlanta Copywriter Maggie Newberry to the south of France and Paris in her search for her sister and her niece's killer. Along the way, she meets Laurent--a sexy Frenchman who is not at all what he appears. Is he helping her in her quest? Or is he the reason for it?