Books tagged: gluten intolerance

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Found 13 results

21st Century Celiac Disease Sourcebook: Clinical Data for Patients, Families, and Physicians, including Celiac Sprue, Gluten-sensitive Enteropathy, Nontropical Sprue, Gluten Intolerance
Price: $9.99 USD. Words: 136,670. Language: English. Published: March 22, 2012. Categories: Nonfiction » Health, wellbeing, & medicine » Diseases / gastrointestinal
This comprehensive compilation provides authoritative information and practical advice from the nation's health experts about celiac disease, also known as celiac sprue, gluten-sensitive enteropathy, nontropical sprue, and gluten intolerance.
Gluten: ZERO Global
Price: $2.99 USD. Words: 49,820. Language: English. Published: August 28, 2012. Categories: Nonfiction » Health, wellbeing, & medicine » Medicine
(5.00)
Read the evidence for a Gluten-Free Planet. You might find this revolutionary. It is the right book, at the right time, telling why we need a gluten-zero world - with the potential to help billions. Up until now there has not been a book written for the sole purpose of helping you understand the reasons why we need to all go for zero gluten. At last it has arrived! Yes, gluten is bad for us all!
7 Worst Mistakes People Make With Celiac Disease And Gluten (And Stay Sick Forever)
Price: $0.99 USD. Words: 4,960. Language: English. Published: October 25, 2012. Categories: Nonfiction » Health, wellbeing, & medicine » Allergies, Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free
Gluten is everywhere and its effects, from digestive disorders like IBS (irritable bowel syndrome) to the not so obvious like depression, brain fog (or grain brain), chronic fatigue. Grain brain, wheat belly, call it what you want - it's killing you. This quick report is so short you can read it in one sitting & it shows you the top mistakes people make about gluten and Celiac / Coeliac Disease
Gluten Intolerance: when wheat is the enemy
Price: $2.99 USD. Words: 42,130. Language: English. Published: October 29, 2012. Categories: Nonfiction » Health, wellbeing, & medicine » Allergies, Nonfiction » Health, wellbeing, & medicine » Family health
Do you suffer from fatigue, digestive upsets, headaches, anxiety, allergies, anemia, fibromyalgia and psoriasis? The cause to what is making your life miserable might be in the food on your plate. “Gluten Intolerance: when wheat is the enemy” will provide answers to all your questions concerning gluten-related disorders. Yes, you can be happy and healthy on a gluten-free diet!
Defeat Wheat: Your Guide to Eliminating Gluten and Losing Weight
Price: $4.50 USD. Words: 29,820. Language: English. Published: January 11, 2013 by Sakura Publishing. Categories: Nonfiction » Health, wellbeing, & medicine » Diseases, Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free
Debut book by author Brian Gansmann~the Gluten Gladiator. Brian has Celiac disease and through living with this incurable condition, he has discovered a very unique way to live healthy and lose weight. Brian will show you very easy to understand techniques on how to properly eliminate gluten from your diet and be on the fast track to achieving the kind of body that only movie stars have.
The First 30 Days Gluten Free
Price: Free! Words: 6,140. Language: English. Published: August 1, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free, Nonfiction » Health, wellbeing, & medicine » Diseases / gastrointestinal
(5.00)
The only treatment for celiac disease or a gluten intolerance is a gluten-free diet. Instantly making those gluten-free changes can be an emotional roller coaster with a steep learning curve. That is where The First 30 Days Gluten Free comes in. From diagnosis to action, this book will help you quickly adapt to the gluten-free diet: in your kitchen, at the store, school and even happy hour.
Gluten-Free, Deliciously! Main Dish Recipes
Price: $3.99 USD. Words: 13,180. Language: English. Published: October 14, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free
(5.00)
Whether you need to eat gluten-free, or have to cook for someone who does, “Gluten-Free, Deliciously! Main Dish Recipes” will be your go-to cookbook for years to come. The recipes are easy to follow, include cuisines from around the world, and have been taste-tested by family and friends. The book also contains chapters discussing gluten food safety issues, helpful cooking tips, and more!
Gluten-Free, Deliciously! Party Food Recipes
Price: $3.99 USD. Words: 12,160. Language: English. Published: December 13, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free, Nonfiction » Cooking, Food, Wine, Spirits » Entertaining
Parties and other social events can be a real challenge for people who are sensitive to gluten. "Gluten-Free, Deliciously! Party Food Recipes" are easy to follow, include cuisines from around the world, and have been taste-tested by celiac and non-celiac family and friends. The book also covers food safety, tips for planning a party, and more! We’re sure your next event will be a great success!
Toxic Staple, How GLUTEN is wrecking your health--and what you can do about it!
Price: $8.99 USD. Words: 133,130. Language: English. Published: December 13, 2013. Categories: Nonfiction » Health, wellbeing, & medicine » Healing, Nonfiction » Health, wellbeing, & medicine » Nutrition
Toxic Staple exposes how the devastating effects of gluten reach far beyond celiac disease. Over 300 symptoms and maladies are linked to this insidious protein, from allergies, arthritis, asthma, autoimmune disease, cancer, depression, fatigue, gut or memory issues, migraines, osteoporosis, reflux… to zits.
Way To Go Gluten Free, A How-To Guide for those who need to Cut Out the Gluten and Get Healthy
Price: $2.99 USD. Words: 10,400. Language: English. Published: May 8, 2014. Categories: Nonfiction » Health, wellbeing, & medicine » Nutrition
This guide includes information on how gluten can affect the body and how to change your lifestyle so you can cut out the gluten including foods that contain hidden gluten and recipes for all meals. You will also find out what you need to know in addition to changing your diet in order to heal yourself and feel well again.