Books tagged: herbal folklore

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Found 2 results

R is for Rosemary
Price: $1.25 USD. Words: 4,990. Language: American English. Published: December 20, 2012. Categories: Nonfiction » Home and Garden » Gardening, Nonfiction » Health, wellbeing, & medicine » herbal medications
Traditionally, rosemary is added to any dish containing lamb or kid (goat). That makes perfect sense when you consider that, in days gone by, lamb and kid contained more fat than some other meats, which can cause indigestion. Rosemary is used to help the digestion of fatty foods, thus, the use of rosemary in those meats.
The Kitchen Witch Glossary of Cooking Herbs & Spices
Series: The Kitchen Witch Collection. Price: $0.99 USD. Words: 9,040. Language: English. Published: March 16, 2011. Categories: Nonfiction » Health, wellbeing, & medicine » Reference, Nonfiction » Cooking, Food, Wine, Spirits » Spices
A 3-in-1 reference -- lists not only the culinary information for 50 different herbs and spices, but their medicinal and magical properties, too. Includes tips for handling herbs, special recipes to try, and a generous sprinkling of spicy history and lore. A big bunch of info all packed into one wonderful and whimsical little book.