Books tagged: jewish food

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Found 6 results

The Cochin Jewish Book Of Savouries And Veggie Dishes
Price: $1.99 USD. Words: 22,770. Language: Commonwealth English. Published: March 14, 2016 by Tamarind Tree Books Inc.. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Jewish & Kosher, Nonfiction » Cooking, Food, Wine, Spirits » Indian
(4.00)
Spices, mainly the 3 Cs - cardamom, cinnamon, cumin - with coconut, coriander and pepper dominate the cooking of the Cochinim (as the Jews from Cochin are called in Israel). The Cochinim, who lived on the Malabar coast of southwest India for over 2000 years, adapted local produce to develop wonderful dishes. This E-book is first of 4 books in the Spice & Kosher series related to Cochini cuisine.
Kitchens Beyond Borders Israel
Price: $2.99 USD. Words: 2,500. Language: English. Published: December 28, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Jewish & Kosher
This is one in a series of 20 short cookbooks for international food lovers everywhere. It showcases traditional and popular dishes from 20 different countries. The format is buffet style, whereby all the dishes from one particular country are placed together on the table. A full menu is meant to serve twenty guests, but, because of its flexible possibilities serving smaller numbers is also easy.
Chapter Three ( The Lord Of Host)
Price: Free! Words: 10,360. Language: English. Published: December 23, 2011. Categories: Nonfiction » Inspiration » Spiritual inspiration
prophecy for today and tommorow. Chapter three from the book of Immanuel.
How To Eat To Live - Book 2
Price: $4.99 USD. Words: 36,990. Language: English. Published: August 13, 2011 by Secretarius MEMPS. Categories: Nonfiction » Health, wellbeing, & medicine » Dieting
For more than 30 years, messenger Elijah Muhammad has been teaching the so-called Negroes of America on the proper foods to eat to improve their mental power, physical appearance, for prevention of illness, curing of ailments and prolonging life. Given the humble, economic conditions of the blacks in America, an inexpensive, yet highly nutritional diet was given to them by Elijah Muhammad.
Trotties Amazing Microwave Recipes !!!
Price: $4.00 USD. Words: 44,150. Language: English. Published: June 23, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Microwave cooking
How To Cook Using A No Frills Microwave, A Must Have For Students, The Poor, The Elderly, And Housewives Saving Up For More Shoes. Recipes From Around The World Afro-Carribean (Includes Southern Usa And Mexican) Anglo-Indian (Indian Food The English Speaking World Likes) British North Europe South American South Europe East Europe Middle East Oriental
At Table with the Lord - Foods of the First Century
Price: $3.99 USD. Words: 31,950. Language: English. Published: November 1, 2010. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Middle Eastern, Nonfiction » Religion and Spirituality » Biblical Studies / History & Culture
Relying upon the Bible and his extensive research for the popular Seeds of Christianity™ Series, E. G. Lewis presents an interesting and informative study on foods, cooking and day-to-day life in the early Christian era. Specific chapters devoted to all major food groups. Plus bonus chapters on Aviculture, Apiculture, Olive Oil, Manna, and a Gladiator's diet. Lots of recipes to try at home.