Books tagged: lactose free

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Found 3 results

Lactose Intolerance: The Simple and Easy Way to Test for Lactose Intolerance and Avoid Any Lactose Intolerance Symptoms Effect on Your Wellbeing Today!
Price: $4.99 USD. Words: 4,670. Language: English. Published: November 9, 2016 by Eljays Publishing. Categories: Nonfiction » Health, wellbeing, & medicine » Diseases / gastrointestinal, Nonfiction » Health, wellbeing, & medicine » Food-content guides
Let me start by saying that the inability to totally breakdown lactose, which often gives rise to gastroenteritis or gastrointestinal issues, typically within 30 to 120 minutes after consuming dairy products, is commonly referred to as Lactose intolerance. Yes, the most common symptoms of this medical condition will be fully discussed later in this book, however, borborygmus, which is the...
Gluten-free, Wheat-free, Dairy-free & Refined Sugar-free Christmas Treats from Around the World
Price: $7.19 USD. Words: 23,040. Language: English. Published: October 28, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free, Nonfiction » Cooking, Food, Wine, Spirits » Health & Healing / Diabetic & Sugar-Free
This book contains 50 wheat-free, gluten-free, dairy-free, soya-free, and refined sugar-free Christmas recipes. The recipes include many Christmas classics, as well as Christmas delicacies from Poland, Italy, Japan, Puerto Rico, Canary Islands, and many more. Each recipe is accompanied by a comprehensive nutritional analysis, including information for diabetics, and a photo of a finished product.
Face It and Embrace It: Not Just for Lactose Intolerant People
Price: $9.99 USD. Words: 30,560. Language: English. Published: September 30, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & Healing / General
Face It and Embrace It is a lactose intolerant cookbook that reflects the motto "It's not about what you can't eat, it's about what you can." The simple everyday necessity of eating, even with the dietary limitation of lactose intolerance, should be faced and embraced enjoying each mouthful to the fullest.