Books tagged: legumes

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Found 8 results

Crèmes & veloutés
Price: $4.99 USD. Words: 5,190. Language: French. Published: October 12, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Soups, Nonfiction » Cooking, Food, Wine, Spirits » French
Dès les premiers frimas, il faut une cuisine réconfortante et revigorante. Rien de mieux qu’un bon bol de soupe ! J’ai sélectionné pour vous des crèmes et veloutés parfumés, tout en douceur.
Legumbres: Semillas nutritivas para un futuro sostenible
Price: $29.95 USD. Words: 30,420. Language: Spanish. Published: August 5, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / rice & grains, Nonfiction » Social Science » Agriculture & food
Este libro es una guía, un libro de cocina e informativo sin ser técnico. El libro comienza con un resumen de las legumbres y explica por qué son alimentos importantes para el futuro
Légumineuses: Des graines pour un avenir durable
Price: $29.95 USD. Words: 32,210. Language: French. Published: August 1, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / rice & grains, Nonfiction » Social Science » Agriculture & food
Faisant partie de l’Année internationale des légumineuses qui a pour objectif d’attirer l’attention sur la multitude de bénéfices des légumineuses, ce livre illustré est à la fois un guide et un livre de recettes, donnant des informations complètes sans pour autant être techniques.
Food Outlook: Biannual Report on Global Food Markets. June 2016
Price: Free! Words: 29,930. Language: English. Published: June 27, 2016. Categories: Nonfiction » Social Science » Agriculture & food
This issue of Food Outlook includes a special features section,"Pulses: A multi-faceted crop" that presents information and production, consumption and trade statistics on pulses, the contribution of pulses to environmental sustainability and nutritional benefits of pulses.
Vegetarianism: Is It for You?
Price: $1.99 USD. Words: 2,640. Language: English. Published: July 25, 2014. Categories: Nonfiction » Health, wellbeing, & medicine » Dieting, Nonfiction » Health, wellbeing, & medicine » Nutrition
Significantly rewritten in 2015. This mini-ebook describes different types of vegetarian diets and how to become a vegetarian, providing information to help you determine if vegetarianism is right for you.
On Target with Coach BJ
Price: $2.99 USD. Words: 19,960. Language: English. Published: July 23, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Vegetarian and Vegan, Nonfiction » Health, wellbeing, & medicine » healthy living
Delicious plant-based recipes to put you at the top of your game! Make tasty vegan dishes without adding oil. Each of the 90 recipes includes nutrition facts. Coach BJ's recipes are made with the home cook in mind, using plant-based ingredients. That is, whole foods - grain, vegetables, fruits, beans, legumes, nuts and seeds. Back to the earth, back to basics. Use food for fuel.
JeBouffe-Express Soupes aux légumes du potager. Recettes faciles et rapides à préparer
Price: $0.99 USD. Words: 3,910. Language: French. Published: August 13, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Soups, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
Dans ce livre nous vous proposons une série de délicieuses recettes de soupes, de potages de légumes du potager. Une bonne soupe aromatisée est toujours la bienvenue le midi pour un lunch rapide plein de vitamines. C'est rapide, facile et surtout très bon à déguster.
Small Steps to Healthy Eating: Lose Weight, Have More Energy, Feel Better Eating the Foods You Love
Price: $3.99 USD. Words: 19,380. Language: English. Published: August 4, 2011. Categories: Nonfiction » Health, wellbeing, & medicine » Nutrition, Nonfiction » Health, wellbeing, & medicine » Dieting
No radical changes, no throwing away half the food in your cupboards, no sugar withdrawal! Instead of punishing yourself with a restrictive diet plan, you can eat healthier by starting with the foods you already love and making small, simple adjustments toward a healthier diet.