Books tagged: pesto

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Found 3 results

Appetizers Quick Simple & Tasty
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Price: $3.99 USD. Words: 3,380. Language: English. Published: June 7, 2010. Category: Nonfiction » Cooking, Food, Wine, Spirits » Entertaining
Delicious appetizer recipes are a must. Whether it's a family get together, a lavish party or just watching Sunday football, these recipes will make you everyone's favorite chef.
ReNew ~ Go Green Projects, Gardens, and Recipes
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Price: $3.99 USD. Words: 2,890. Language: English. Published: March 17, 2011. Category: Nonfiction » Home and Garden » Green living
Have fun greening up your life while saving resources and celebrating nature. ReNew ~ Go Green Projects, Gardens, and Recipes will show you how to: ~ Discover the top 10 ways to Go Green ~ Save money with eco-friendly craft projects ~ Grow organic food in your own garden ~ Eat lean and green with quick and easy recipes Start creating a more sustainable life today!
How To Make Fresh Pesto
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Price: $2.99 USD. Words: 2,500. Language: American English. Published: September 6, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / sauces & dressings
Pesto originates from Genoa in northern Italy. It consisted of garlic, basil, pine nuts, olive oil and Parmesan cheese and was named pesto for the Genoese word pestâ which means to pound or crush. This book contains some great recipes for Pesto. Almond Pesto, Artichoke Pesto, Coriander Cheese Pesto, Coriander Pesto, Curry Leaf Pesto, Dill Pesto, Eggplant Pesto to name but a few!