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Books tagged: pine nut
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Wild Foods of the Desert
by Darcy Williamson
Price:
$7.99 USD.
Words: 43,990.
Language:
English.
Published: April 11, 2010.
Categories:
Nonfiction » Cooking, Food, Wine, Spirits » Outdoor cooking
Local eating at its most natural. This book was written in hopes of unveiling one of America's best kept secrets - delicacies of the desert. The high and low desert areas of the southwestern United States provide a cornucopia of solid foods ranging from succulent fruits to rich nuts; spicy seasonings to exotic meats, juicy berries to tangy vegetables.