Books tagged: pressure canning

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Found 2 results

Pressure Cooker Cookbook: Ultimate Pressure Cooker Recipes (For Those Who Like Pressure Cooking)
Price: Free! Words: 6,300. Language: English. Published: November 8, 2016 by Danial Kevinson. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / Quick & Easy, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
Quickly cook your favorite foods, save energy, and enjoy every last bite. The pressure cooker is a great alternative to traditional cooking methods such as braising, but it takes a lot less time. The high heat inside the pressure cooker quickly cooks your food, but spares no expense in the taste department.
The Home Canning Guide for Everyone Who Eats
Price: $0.99 USD. Words: 12,910. Language: English. Published: May 14, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving, Nonfiction » Cooking, Food, Wine, Spirits » Organic foods
Preserve the bounty of your garden, support local growers, claim control over ingredients, increase your food security, and enjoy great tasting foods better than anything from a factory. All of this is possible with home canning. This short guide quickly presents everything you need to know to safely preserve jams, fruits, relishes, pickles, soups, and tomatoes.