Books tagged: restaurant manaual

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Found 2 results

The Food & Beverage Standard Operating Procedure. SOP
By
Price: $28.00 USD. Words: 38,880. Language: English. Published: March 15, 2011. Category: Nonfiction » Business & Economics » Business administration
The Food & Beverage Standard Operating Procedure SOP and Employee Handbook is A clear step by step easy-to-read formatA well-documented and prepared F & B operation tasks and procedures mostly focus on guest service issues, for prospective and current Managers seeking information the technical aspects & ground rules of F&B operating procedures
How to Market a Restaurant: Your Complete Guide to Easy, Affordable and Effective Restaurant Marketing
By
Price: $9.99 USD. Words: 23,010. Language: English. Published: January 4, 2013. Category: Nonfiction » Business & Economics » Industries / food industry
A collection of tried, tested and proven powerful restaurant marketing techniques made into what is the very last word in effective restaurant marketing ideas and tips for building your restaurant business.