Free To Eat: A Practical Guide to Reducing the Symptoms of Histamine, Sulphur, Glutamate and Salicylate Sensitivity
by Janine Lattimore
New Fully Revised and Expanded Edition!
As the title implies, this book is full of practical information that shows sufferers of histamine, glutamate, sulphur and salicylate sensitivity how to become ‘Free to Eat”. Learn which foods allow you to eat more, what practices and activities increase your tolerance levels and how to become healed and happy in five easy steps.