Books tagged: southern food

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Found 6 results

Southern Cuisine
Series: The Free Read Series ยท Growing Up Southern. Price: Free! Words: 1,700. Language: English. Published: October 3, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States, Nonfiction » Literary criticism » Humor
This is a humorous look at Southern food. Pork, sorghum, grits, boiled peanuts, Moon pies, and RC cola; we have it all. (Well not all but enough to tickle your funny bone).
The Carolina Table: North Carolina Writers on Food
Price: $7.45 USD. Words: 51,890. Language: English. Published: October 1, 2016 by Eno Publishers. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
The Carolina Table: North Carolina Writers on Food, edited by Randall Kenan, offers a collection of food-related stories set in North Carolina, though geography is sometimes secondary to the main theme, which is food in any form: meals and manners, cooking and ingredients, recipes and recollections.
Its a Hickalicious! Christmas!
Price: $5.99 USD. Words: 4,890. Language: English. Published: October 8, 2014 by Yvonne Goessling. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Entertaining, Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
Relaxed and unpretentious, thoughtful and delicious. That’s what I call Hickalicious! Inside are my favorite menus for the four major holiday gatherings that happen every year at my house in December. Now you no longer have to stress about “What should I serve?” while cooped up with the family for a solid week. Right?! It’s going to be a Hickalicious! Christmas after all!
Southern Cakes: Sweet and Irresistible Recipes for Everyday Celebrations
Series: Cake Cookbooks, Book 4. Price: $2.99 USD. Words: 6,010. Language: English. Published: September 4, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States, Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Cakes
Southern hospitality often includes a delicious Southern cake, and this book is dedicated to offering you some of the best Southern cake recipes available anywhere. There’s nothing like a freshly baked cake as a dessert or an indulgent snack, and this book is packed with cake ideas that you and your family or guests are sure to love.
Jamaican Cookbook - Classic Jamaican Cuisine
Series: James Newton Cookbooks, Book 17. Price: $1.99 USD. Words: 7,400. Language: English. Published: April 12, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Caribbean & West Indian
Explore the unique cuisine from the Caribbean Island of Jamaica in this ecookbook. Traditional recipes like Breakfast meals: Scotch Bonnet Pepper Sauce, Ackee and Saltfish, Bully Beef, Callaloo and Codfish, Main Meals: Brown Stew Fish recipe, Jerk Chicken, Beef patties... Deserts and a great section on RUM COCKTAILS.
Creole and Cajun Cookbook - New Orleans Cuisine
Series: James Newton Cookbooks, Book 10. Price: $1.50 USD. Words: 13,750. Language: English. Published: April 5, 2012 by Springwood Emedia. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
This ecookbook combines the cooking flavours of Creole and Cajun dishes found in the great city of New Orleans.