Books tagged: tasty eating cookbook

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Found: 4 results

A Cookbook by Ted
By Ted Summerfield
Series: Cookbooks, Book 1. Price: Free! Words: 6,180. Language: English. Published: August 13, 2010. Category: Nonfiction
These recipes are much better than the title of my cookbook. I have used these for many years at home and my restaurant. Among the recipes included are: Fish Pie, Mulligatawny, Greek shortbread, Double Peanut Butter Roll-ups, Quiche Lorraine, Tourtiere, Pecan Pie, Cherry Pie, Beets and Oranges, Butterscotch Pie, Curried Shrimp, and Three Cheese Rice. Also information on herbs and spices
A Cookbook by Ted. Volume 2
By Ted Summerfield
Series: Cookbooks, Book 2. Price: $0.99 USD. Words: 7,330. Language: English. Published: February 3, 2011. Category: Nonfiction
My second cookbook contains 38 new recipes, mainly from the late 1800's and early 1900's. Oyster stuffed halibut steak, Pineapple Pie, Fish liver pâté, Uncooked rosehip jam, Baked salmon with mustard-dill sauce, Macédoine salad, Sourdough applesauce cake, Almond and Raisin Sauce, and Broiled chicken marinade are some of the recipes in this cookbook. Enjoy.
Viron kansalliskeittiö
By Margit Mikk-Sokk
Series: AROUND THE WORLD. Price: $3.99 USD. Words: 4,270. Language: Finnish. Published: August 22, 2012. Category: Nonfiction
Tämä on ensimmäinen virolainen e-keittokirja markkinoilla. Tässä kirjassa esittelemme sinulle perinteisiä virolaisia ruokia. Niitä on Virossa syöty vuosisatojen ajan ja edelleenkin niitä arvostetaan. Lukuisat niistä ovat helposti valmistettavia sinulle ja kotoisista ruokatarvikkeista. Niiden maku on kuitenkin varmasti ainutlaatuinen.
Национальная кухня Эстонии
By Margit Mikk-Sokk
Series: AROUND THE WORLD. Price: $3.99 USD. Words: 4,170. Language: Russian. Published: August 22, 2012. Category: Nonfiction
Это первая электронная книга приготовления традиционных эстонскиx блюд на русском языке. В этой книге мы познакомим Вас с традиционными эстонскими блюдами. Теми, что радуют нас уже на протяжении веков и продолжают оставаться горячо любимыми. Многие из них очень легко приготовить в домашних условиях, несмотря на то, что у них и неповторимый вкус.