Books tagged: tomato sauce

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Found 3 results

Canning 101: A Beginner's Guide to Canning
Price: $12.99 USD. Words: 3,530. Language: English. Published: April 27, 2016. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving, Nonfiction » Health, wellbeing, & medicine » Green living
Perfect for brand new beginners, Canning 101 explains everything you need to know to get started canning. Even if you have never cooked before, you can learn how to can your own tomato sauce, jam, and more. Includes 4 simple recipes, an explanation of all the equipment you need to begin (and what you can skip), and addresses safety concerns like the importance of acid. Quick and easy to read.
The Diet Ditchers Tomato Sauce Cookbook: My Ultimate Tomato Sauce Recipes
Price: $2.99 USD. Words: 6,410. Language: English. Published: June 12, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Diet cooking, Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Fruit
If you love tomatoes then you’ll love this. Tomatoes don’t taste any better than in this beautiful homemade tomato sauce.
The Home Canning Guide for Everyone Who Eats
Price: $0.99 USD. Words: 12,910. Language: English. Published: May 14, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving, Nonfiction » Cooking, Food, Wine, Spirits » Organic foods
Preserve the bounty of your garden, support local growers, claim control over ingredients, increase your food security, and enjoy great tasting foods better than anything from a factory. All of this is possible with home canning. This short guide quickly presents everything you need to know to safely preserve jams, fruits, relishes, pickles, soups, and tomatoes.