Introducing You a Unique Puree Cookbook: Making Your Baby Food From Scratch and More!

The real secret of puree recipes is using ingredients that are as fresh as possible. You might think, isn’t it the secret with any recipe? That is true. But in this case, it is particularly important because if you are making a puree with pears, for example, and you use them when they are too ripe or not ripe enough, you will certainly taste the difference because we thrive to make purees as ... More
Available ebook formats: epub
About Gordon Rock

Gordon Rock is the author for hundreds of cookbooks on delicious meals that the 'average Joe' can attempt at home. Including, but definitely not limited to, the Amazon Prime bestseller "Smoking Meat: The Essential Guide to Real Barbecue".

Rock is also known for other well-known titles such as "Making Fresh Pasta", "Hot Sauce", "The Paleo Chocolate Lovers" and "Vegan Tacos", just to name a few.

Rock has been nominated for various awards and has recently been offered a 'Question & Answers' column in Food and Wine Magazine that will give him a greater medium to respond to all the queries readers may have after attempting his recipes. He has also been honored by the Institution of Culinary Excellence for his outstanding recipes.

Gordon Rock grew up in the outskirts of Los Angeles in California, where he graduated from the Culinary Institute of America with honors. He still resides there along with his wife and three kids. He operates a non - profit organization for aspiring cooks who are unable to finance their culinary education and spends practically all his spare time either in the kitchen or around his desk writing.

Learn more about Gordon Rock

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