Saturday in the Kitchen: Traditional Portuguese Food

Rated 5.00/5 based on 1 reviews
This is a book of traditional recipes for modern people. Based on the typical portuguese gastronomy and inspired by the author's childhood, this book aims not only to convey the legacy of a valuable heritage but also to adapt it to the present days. The recipes from north to south of Portugal are described with cooking details so that the younger generation is able to easily prepare them.

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Review by: Martin Smith on April 30, 2013 :
My good friend Maria Odete Sousa has written this book on Portuguese food. Having sampled some of her food I can certainly tell you it is really great! Have a look, see what you think. You can get it in Portuguese ("Sábado na Cozinha: Comida Tradicional Portuguesa")or American English ("Saturday in the Kitchen: Traditional Portuguese Food").
(reviewed 10 months after purchase)
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