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Christine Houghton holds degrees in Science (Biochemistry) and Nutrition and is a registered Nutritionist in Australia. With over 30 years’ experience as a private-practice Clinician in Nutritional Medicine, Christine is now a Research Biochemist investigating Bioactive plant compounds with significant Clinical Potential. Her particular interest is focused on Nutrigenomics, a strategy for identifying natural compounds capable of upregulating the genes that cells use to prevent disease-promoting processes. The Nutrigenomics concept elevates the importance of what we eat to a higher level and heralds a new paradigm in health care.