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Tricia Maxx was born in the bible belt of United States to a retired military sergeant father and a mother of Thai decent. Before Tricia was a year old, her mother left her behind to be raised by her father. Upon finding her mother thirty one years later she learned the man who raised her was not her biological father and that her mother had remarried four times; she has three half-brothers from her mother's marriages she has never met. She is currently single, has never married, has no kids, and resides happily in Los Angeles, California where she works as a private chef.