Morning Goodness: Tasty Low-Calorie Breakfast Recipes

The importance of a good breakfast cannot be overstated. Breakfast fuels your body for the day and reduces feelings of hunger for the rest of the day (especially if the breakfast includes protein). Studies have shown that people who eat breakfast are healthier than those who don't.

The key to a great, healthy breakfast is to find foods that you love, which are also low-calorie and easy to make. More

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About Joan Holcomb

Joan Holcomb used to be obese, but after a lot of hard work, reached a healthy weight and has maintained it for over 20 years. While she was losing weight, she spent a lot of time trying out various low-calorie recipes. Some weren’t so good. Some were. She has gathered the best of these recipes in her cookbooks. (Note: your taste may not be the same as Joan’s, however!)

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Also in Series: Scrumptious Low-Calorie Recipes Cookbook

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