How To Make An Authentic English Sunday Roast With Yorkshire Pudding Roast Potatoes, Parsnips & Onion Sauce

The Sunday Roast is a tradition in England both at home and in the pubs. Visit any pub in England on Sunday and expect to see roast beef, pork or lamb on the menu - maybe all three.
But as good as pub food is you can do better by following these simple steps.

This series is about recipes from my childhood that I still cook today. They stand the test of time and are still as delicious today as... More

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About Geoff Wells

Baby Boomers Geoff and Vicky Wells are the Geezers of Geezer Guides. Geoff and Vicky split their time between Ontario, Canada and the island of Eleuthera in the Bahamas. Both love to cook, write and travel. You can find their personal website at http://www.geoffandvickywells.com

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